string(10) "laktosefri"
array(12) {
[0]=>
object(WP_Post)#23810 (24) {
["ID"]=>
int(2083739)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2023-08-17 11:57:29"
["post_date_gmt"]=>
string(19) "2023-08-17 09:57:29"
["post_content"]=>
string(79) "Different variants - ask by the counter. Minimum one variant without lactose."
["post_title"]=>
string(17) "Ice cream dessert"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(50) "isdessert-hindbaer-og-vanilje-med-chokoladestykker"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 11:55:24"
["post_modified_gmt"]=>
string(19) "2026-07-10 09:55:24"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083739"
["menu_order"]=>
int(1)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[1]=>
object(WP_Post)#23806 (24) {
["ID"]=>
int(2083766)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2024-10-02 12:58:23"
["post_date_gmt"]=>
string(19) "2024-10-02 10:58:23"
["post_content"]=>
string(98) "French soda with raspberries and strawberries. Available with or without fizz. Also available hot."
["post_title"]=>
string(20) "Raspberry-strawberry"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(25) "raspberry-with-strawberry"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 15:40:56"
["post_modified_gmt"]=>
string(19) "2026-07-10 13:40:56"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083766"
["menu_order"]=>
int(10)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[2]=>
object(WP_Post)#23807 (24) {
["ID"]=>
int(2083759)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2024-10-17 15:53:11"
["post_date_gmt"]=>
string(19) "2024-10-17 13:53:11"
["post_content"]=>
string(98) "French soda with ginger, lemon and lime. Available with or without fizz. Can also be prepared hot."
["post_title"]=>
string(16) "Ginger and lemon"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(6) "ginger"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 12:56:19"
["post_modified_gmt"]=>
string(19) "2026-07-10 10:56:19"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083759"
["menu_order"]=>
int(11)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[3]=>
object(WP_Post)#23900 (24) {
["ID"]=>
int(2083761)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2024-10-17 15:49:44"
["post_date_gmt"]=>
string(19) "2024-10-17 13:49:44"
["post_content"]=>
string(100) "French soda with passion fruit and oolong. Available with or without fizz. Can also be prepared hot."
["post_title"]=>
string(13) "Passion fruit"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(13) "passionsfrugt"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 13:00:13"
["post_modified_gmt"]=>
string(19) "2026-07-10 11:00:13"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083761"
["menu_order"]=>
int(12)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[4]=>
object(WP_Post)#23682 (24) {
["ID"]=>
int(2083763)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2024-10-02 12:59:50"
["post_date_gmt"]=>
string(19) "2024-10-02 10:59:50"
["post_content"]=>
string(104) "French soda with elderflower and jasmine. Available with or without fizz. Also available as a hot drink."
["post_title"]=>
string(11) "Elderflower"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(11) "elderflower"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 13:05:23"
["post_modified_gmt"]=>
string(19) "2026-07-10 11:05:23"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083763"
["menu_order"]=>
int(13)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[5]=>
object(WP_Post)#23681 (24) {
["ID"]=>
int(2083765)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2024-10-02 12:55:29"
["post_date_gmt"]=>
string(19) "2024-10-02 10:55:29"
["post_content"]=>
string(115) "French soda with blackberries and Haskap berries. Available with or without fizz. Also available as a hot beverage."
["post_title"]=>
string(10) "Blackberry"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(10) "blackberry"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 13:11:46"
["post_modified_gmt"]=>
string(19) "2026-07-10 11:11:46"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083765"
["menu_order"]=>
int(14)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[6]=>
object(WP_Post)#23683 (24) {
["ID"]=>
int(2092951)
["post_author"]=>
string(1) "2"
["post_date"]=>
string(19) "2026-07-01 16:10:52"
["post_date_gmt"]=>
string(19) "2026-07-01 14:10:52"
["post_content"]=>
string(88) "French soda with mango and miso. Available with or without fizz. Can also be served hot."
["post_title"]=>
string(10) "Mango Miso"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(10) "mango-miso"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 14:38:02"
["post_modified_gmt"]=>
string(19) "2026-07-10 12:38:02"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2092951"
["menu_order"]=>
int(15)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[7]=>
object(WP_Post)#23684 (24) {
["ID"]=>
int(2083626)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2020-09-28 10:51:46"
["post_date_gmt"]=>
string(19) "2020-09-28 08:51:46"
["post_content"]=>
string(129) "Lemon mousse with white vegan chocolate, blackcurrant jelly and roasted almonds. Light base with lemon, blue birches and vanilla."
["post_title"]=>
string(13) "150 års Kage"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(13) "150-aars-kage"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 14:54:40"
["post_modified_gmt"]=>
string(19) "2026-07-10 12:54:40"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083626"
["menu_order"]=>
int(18)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[8]=>
object(WP_Post)#23685 (24) {
["ID"]=>
int(2083674)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2020-11-17 17:34:37"
["post_date_gmt"]=>
string(19) "2020-11-17 16:34:37"
["post_content"]=>
string(40) "Baked marzipan with stripes of frosting."
["post_title"]=>
string(18) "Kransekage classic"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(19) "kransekage-klassisk"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 16:37:49"
["post_modified_gmt"]=>
string(19) "2026-07-10 14:37:49"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083674"
["menu_order"]=>
int(63)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[9]=>
object(WP_Post)#23686 (24) {
["ID"]=>
int(2083681)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2024-03-21 10:31:03"
["post_date_gmt"]=>
string(19) "2024-03-21 09:31:03"
["post_content"]=>
string(150) "Bronze winner of Skoubogade’s Best Kransekage 2022. Baked marzipan with coffee and chocolate. Rolled in roasted hazelnuts. Dipped in dark chocolate."
["post_title"]=>
string(9) "Kaffehaps"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(9) "kaffehaps"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 16:41:54"
["post_modified_gmt"]=>
string(19) "2026-07-10 14:41:54"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083681"
["menu_order"]=>
int(66)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[10]=>
object(WP_Post)#23687 (24) {
["ID"]=>
int(2083685)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2023-03-23 14:22:38"
["post_date_gmt"]=>
string(19) "2023-03-23 13:22:38"
["post_content"]=>
string(128) "Bronze winner Denmark's Best Kransekage 2023. Baked marzipan with chocolate and blackcurrant jelly. Decorated with purple glaze."
["post_title"]=>
string(5) "Vilma"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(5) "vilma"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 16:48:33"
["post_modified_gmt"]=>
string(19) "2026-07-10 14:48:33"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083685"
["menu_order"]=>
int(67)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[11]=>
object(WP_Post)#23688 (24) {
["ID"]=>
int(2083700)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2020-10-28 14:17:04"
["post_date_gmt"]=>
string(19) "2020-10-28 13:17:04"
["post_content"]=>
string(26) "Dkk 22
With butter dkk 32"
["post_title"]=>
string(13) "Sourdough bun"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(13) "surdejs-bolle"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 17:06:56"
["post_modified_gmt"]=>
string(19) "2026-07-10 15:06:56"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083700"
["menu_order"]=>
int(83)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
}

Ice cream dessert
Different variants – ask by the counter. Minimum one variant without lactose.
kr. 59,-
Raspberry-strawberry
French soda with raspberries and strawberries. Available with or without fizz. Also available hot.
kr. 49,-
Ginger and lemon
French soda with ginger, lemon and lime. Available with or without fizz. Can also be prepared hot.
kr. 49,-
Passion fruit
French soda with passion fruit and oolong. Available with or without fizz. Can also be prepared hot.
kr. 49,-
Elderflower
French soda with elderflower and jasmine. Available with or without fizz. Also available as a hot drink.
kr. 49,-
Blackberry
French soda with blackberries and Haskap berries. Available with or without fizz. Also available as a hot beverage.
kr. 49,-
Mango Miso
French soda with mango and miso. Available with or without fizz. Can also be served hot.
kr. 49,-
150 års Kage
Lemon mousse with white vegan chocolate, blackcurrant jelly and roasted almonds. Light base with lemon, blue birches and vanilla.
kr. 89,-
Kransekage classic
Baked marzipan with stripes of frosting.
kr. 59,-
Kaffehaps
Bronze winner of Skoubogade’s Best Kransekage 2022. Baked marzipan with coffee and chocolate. Rolled in roasted hazelnuts. Dipped in dark chocolate.
kr. 59,-
Vilma
Bronze winner Denmark’s Best Kransekage 2023. Baked marzipan with chocolate and blackcurrant jelly. Decorated with purple glaze.
kr. 59,-
Sourdough bun
Dkk 22
With butter dkk 32
string(8) "uden-aeg"
array(9) {
[0]=>
object(WP_Post)#22587 (24) {
["ID"]=>
int(2083757)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2020-09-28 14:38:08"
["post_date_gmt"]=>
string(19) "2020-09-28 12:38:08"
["post_content"]=>
string(189) "Made with sweet whole milk, full cream and blocks of chocolate. Served with whipped cream. If you can drink more chocolate, you are welcome to have your pot refilled once.
"
["post_title"]=>
string(13) "Hot chocolate"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(14) "varm-chokolade"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 15:39:12"
["post_modified_gmt"]=>
string(19) "2026-07-10 13:39:12"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083757"
["menu_order"]=>
int(2)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[1]=>
object(WP_Post)#22574 (24) {
["ID"]=>
int(2083766)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2024-10-02 12:58:23"
["post_date_gmt"]=>
string(19) "2024-10-02 10:58:23"
["post_content"]=>
string(98) "French soda with raspberries and strawberries. Available with or without fizz. Also available hot."
["post_title"]=>
string(20) "Raspberry-strawberry"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(25) "raspberry-with-strawberry"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 15:40:56"
["post_modified_gmt"]=>
string(19) "2026-07-10 13:40:56"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083766"
["menu_order"]=>
int(10)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[2]=>
object(WP_Post)#23814 (24) {
["ID"]=>
int(2083759)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2024-10-17 15:53:11"
["post_date_gmt"]=>
string(19) "2024-10-17 13:53:11"
["post_content"]=>
string(98) "French soda with ginger, lemon and lime. Available with or without fizz. Can also be prepared hot."
["post_title"]=>
string(16) "Ginger and lemon"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(6) "ginger"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 12:56:19"
["post_modified_gmt"]=>
string(19) "2026-07-10 10:56:19"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083759"
["menu_order"]=>
int(11)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[3]=>
object(WP_Post)#22567 (24) {
["ID"]=>
int(2083761)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2024-10-17 15:49:44"
["post_date_gmt"]=>
string(19) "2024-10-17 13:49:44"
["post_content"]=>
string(100) "French soda with passion fruit and oolong. Available with or without fizz. Can also be prepared hot."
["post_title"]=>
string(13) "Passion fruit"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(13) "passionsfrugt"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 13:00:13"
["post_modified_gmt"]=>
string(19) "2026-07-10 11:00:13"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083761"
["menu_order"]=>
int(12)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[4]=>
object(WP_Post)#22565 (24) {
["ID"]=>
int(2083763)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2024-10-02 12:59:50"
["post_date_gmt"]=>
string(19) "2024-10-02 10:59:50"
["post_content"]=>
string(104) "French soda with elderflower and jasmine. Available with or without fizz. Also available as a hot drink."
["post_title"]=>
string(11) "Elderflower"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(11) "elderflower"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 13:05:23"
["post_modified_gmt"]=>
string(19) "2026-07-10 11:05:23"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083763"
["menu_order"]=>
int(13)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[5]=>
object(WP_Post)#23813 (24) {
["ID"]=>
int(2083765)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2024-10-02 12:55:29"
["post_date_gmt"]=>
string(19) "2024-10-02 10:55:29"
["post_content"]=>
string(115) "French soda with blackberries and Haskap berries. Available with or without fizz. Also available as a hot beverage."
["post_title"]=>
string(10) "Blackberry"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(10) "blackberry"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 13:11:46"
["post_modified_gmt"]=>
string(19) "2026-07-10 11:11:46"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083765"
["menu_order"]=>
int(14)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[6]=>
object(WP_Post)#23578 (24) {
["ID"]=>
int(2092951)
["post_author"]=>
string(1) "2"
["post_date"]=>
string(19) "2026-07-01 16:10:52"
["post_date_gmt"]=>
string(19) "2026-07-01 14:10:52"
["post_content"]=>
string(88) "French soda with mango and miso. Available with or without fizz. Can also be served hot."
["post_title"]=>
string(10) "Mango Miso"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(10) "mango-miso"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 14:38:02"
["post_modified_gmt"]=>
string(19) "2026-07-10 12:38:02"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2092951"
["menu_order"]=>
int(15)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[7]=>
object(WP_Post)#23576 (24) {
["ID"]=>
int(2083626)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2020-09-28 10:51:46"
["post_date_gmt"]=>
string(19) "2020-09-28 08:51:46"
["post_content"]=>
string(129) "Lemon mousse with white vegan chocolate, blackcurrant jelly and roasted almonds. Light base with lemon, blue birches and vanilla."
["post_title"]=>
string(13) "150 års Kage"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(13) "150-aars-kage"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 14:54:40"
["post_modified_gmt"]=>
string(19) "2026-07-10 12:54:40"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083626"
["menu_order"]=>
int(18)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[8]=>
object(WP_Post)#23577 (24) {
["ID"]=>
int(2083700)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2020-10-28 14:17:04"
["post_date_gmt"]=>
string(19) "2020-10-28 13:17:04"
["post_content"]=>
string(26) "Dkk 22
With butter dkk 32"
["post_title"]=>
string(13) "Sourdough bun"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(13) "surdejs-bolle"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 17:06:56"
["post_modified_gmt"]=>
string(19) "2026-07-10 15:06:56"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083700"
["menu_order"]=>
int(83)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
}
Hot chocolate
Made with sweet whole milk, full cream and blocks of chocolate. Served with whipped cream. If you can drink more chocolate, you are welcome to have your pot refilled once.
kr. 95,-
Raspberry-strawberry
French soda with raspberries and strawberries. Available with or without fizz. Also available hot.
kr. 49,-
Ginger and lemon
French soda with ginger, lemon and lime. Available with or without fizz. Can also be prepared hot.
kr. 49,-
Passion fruit
French soda with passion fruit and oolong. Available with or without fizz. Can also be prepared hot.
kr. 49,-
Elderflower
French soda with elderflower and jasmine. Available with or without fizz. Also available as a hot drink.
kr. 49,-
Blackberry
French soda with blackberries and Haskap berries. Available with or without fizz. Also available as a hot beverage.
kr. 49,-
Mango Miso
French soda with mango and miso. Available with or without fizz. Can also be served hot.
kr. 49,-
150 års Kage
Lemon mousse with white vegan chocolate, blackcurrant jelly and roasted almonds. Light base with lemon, blue birches and vanilla.
kr. 89,-
Sourdough bun
Dkk 22
With butter dkk 32
string(10) "uden-frugt"
array(13) {
[0]=>
object(WP_Post)#23581 (24) {
["ID"]=>
int(2083601)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2025-04-15 09:27:21"
["post_date_gmt"]=>
string(19) "2025-04-15 07:27:21"
["post_content"]=>
string(76) "pastry with marcipan and poppy seeds
Dkk 33
With butter dkk 40
"
["post_title"]=>
string(8) "Tebirkes"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(8) "tebirkes"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 11:50:13"
["post_modified_gmt"]=>
string(19) "2026-07-10 09:50:13"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083601"
["menu_order"]=>
int(0)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[1]=>
object(WP_Post)#23682 (24) {
["ID"]=>
int(2083757)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2020-09-28 14:38:08"
["post_date_gmt"]=>
string(19) "2020-09-28 12:38:08"
["post_content"]=>
string(189) "Made with sweet whole milk, full cream and blocks of chocolate. Served with whipped cream. If you can drink more chocolate, you are welcome to have your pot refilled once.
"
["post_title"]=>
string(13) "Hot chocolate"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(14) "varm-chokolade"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 15:39:12"
["post_modified_gmt"]=>
string(19) "2026-07-10 13:39:12"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083757"
["menu_order"]=>
int(2)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[2]=>
object(WP_Post)#23805 (24) {
["ID"]=>
int(2083637)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2020-09-28 12:34:46"
["post_date_gmt"]=>
string(19) "2020-09-28 10:34:46"
["post_content"]=>
string(66) "Chocolate truffle on a macaroon base. Covered with dark chocolate."
["post_title"]=>
string(15) "Sarah Bernhardt"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(15) "sarah-bernhardt"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 15:50:42"
["post_modified_gmt"]=>
string(19) "2026-07-10 13:50:42"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083637"
["menu_order"]=>
int(40)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[3]=>
object(WP_Post)#23582 (24) {
["ID"]=>
int(2083643)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2020-11-13 14:51:14"
["post_date_gmt"]=>
string(19) "2020-11-13 13:51:14"
["post_content"]=>
string(57) "Baked shortbread with vanilla creme. Classic at its best."
["post_title"]=>
string(5) "Linse"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(5) "linse"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 15:55:51"
["post_modified_gmt"]=>
string(19) "2026-07-10 13:55:51"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083643"
["menu_order"]=>
int(45)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[4]=>
object(WP_Post)#23897 (24) {
["ID"]=>
int(2083646)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2023-11-10 15:14:32"
["post_date_gmt"]=>
string(19) "2023-11-10 14:14:32"
["post_content"]=>
string(144) "Chocolate financier with hazelnut praline, salted caramel and caramel cremeux.
Covered with dark chocolate and decorated with Frederik X's seal"
["post_title"]=>
string(15) "Frederik X kage"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(15) "frederik-x-kage"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 15:58:06"
["post_modified_gmt"]=>
string(19) "2026-07-10 13:58:06"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083646"
["menu_order"]=>
int(47)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[5]=>
object(WP_Post)#23900 (24) {
["ID"]=>
int(2083658)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2020-09-28 12:28:29"
["post_date_gmt"]=>
string(19) "2020-09-28 10:28:29"
["post_content"]=>
string(125) "The Mazarin cake consists of shortcrust and almond filling, decorated with icing.
Choose between chocolate and orange icing."
["post_title"]=>
string(7) "Mazarin"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(7) "mazarin"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 16:07:04"
["post_modified_gmt"]=>
string(19) "2026-07-10 14:07:04"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083658"
["menu_order"]=>
int(54)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[6]=>
object(WP_Post)#23806 (24) {
["ID"]=>
int(2083674)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2020-11-17 17:34:37"
["post_date_gmt"]=>
string(19) "2020-11-17 16:34:37"
["post_content"]=>
string(40) "Baked marzipan with stripes of frosting."
["post_title"]=>
string(18) "Kransekage classic"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(19) "kransekage-klassisk"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 16:37:49"
["post_modified_gmt"]=>
string(19) "2026-07-10 14:37:49"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083674"
["menu_order"]=>
int(63)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[7]=>
object(WP_Post)#23807 (24) {
["ID"]=>
int(2093173)
["post_author"]=>
string(1) "2"
["post_date"]=>
string(19) "2020-11-17 17:35:52"
["post_date_gmt"]=>
string(19) "2020-11-17 16:35:52"
["post_content"]=>
string(57) "Baked marzipan, soft nougat and a hint of dark chocolate."
["post_title"]=>
string(27) "Kransekage with soft nougat"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(27) "kransekage-with-soft-nougat"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 16:39:23"
["post_modified_gmt"]=>
string(19) "2026-07-10 14:39:23"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2093173"
["menu_order"]=>
int(64)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[8]=>
object(WP_Post)#23810 (24) {
["ID"]=>
int(2083679)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2024-03-21 10:29:34"
["post_date_gmt"]=>
string(19) "2024-03-21 09:29:34"
["post_content"]=>
string(131) "Silver winner of Skoubogade’s Best Kransekage 2022. Wreath cake with amaretto syrup and almond praline. Dipped in dark chocolate."
["post_title"]=>
string(12) "Tipsy Almond"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(12) "tipsy-almond"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 16:40:06"
["post_modified_gmt"]=>
string(19) "2026-07-10 14:40:06"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083679"
["menu_order"]=>
int(65)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[9]=>
object(WP_Post)#23580 (24) {
["ID"]=>
int(2083681)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2024-03-21 10:31:03"
["post_date_gmt"]=>
string(19) "2024-03-21 09:31:03"
["post_content"]=>
string(150) "Bronze winner of Skoubogade’s Best Kransekage 2022. Baked marzipan with coffee and chocolate. Rolled in roasted hazelnuts. Dipped in dark chocolate."
["post_title"]=>
string(9) "Kaffehaps"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(9) "kaffehaps"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 16:41:54"
["post_modified_gmt"]=>
string(19) "2026-07-10 14:41:54"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083681"
["menu_order"]=>
int(66)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[10]=>
object(WP_Post)#23584 (24) {
["ID"]=>
int(2083693)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2024-10-15 12:04:38"
["post_date_gmt"]=>
string(19) "2024-10-15 10:04:38"
["post_content"]=>
string(68) "Mixed flavors
Per 100 gr. dkk 70
One-of-each (9 flavors): dkk 65"
["post_title"]=>
string(14) "Butter cookies"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(14) "butter-cookies"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 16:58:58"
["post_modified_gmt"]=>
string(19) "2026-07-10 14:58:58"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083693"
["menu_order"]=>
int(72)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[11]=>
object(WP_Post)#23585 (24) {
["ID"]=>
int(2083700)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2020-10-28 14:17:04"
["post_date_gmt"]=>
string(19) "2020-10-28 13:17:04"
["post_content"]=>
string(26) "Dkk 22
With butter dkk 32"
["post_title"]=>
string(13) "Sourdough bun"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(13) "surdejs-bolle"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 17:06:56"
["post_modified_gmt"]=>
string(19) "2026-07-10 15:06:56"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083700"
["menu_order"]=>
int(83)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[12]=>
object(WP_Post)#23689 (24) {
["ID"]=>
int(2083723)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2024-06-05 12:48:02"
["post_date_gmt"]=>
string(19) "2024-06-05 10:48:02"
["post_content"]=>
string(68) "A classic almond-spongecake with caramelised hazelnuts in miniature."
["post_title"]=>
string(16) "Mini Weekendkage"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(16) "mini-weekendkage"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 17:31:56"
["post_modified_gmt"]=>
string(19) "2026-07-10 15:31:56"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083723"
["menu_order"]=>
int(98)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
}

Tebirkes
pastry with marcipan and poppy seeds
Dkk 33
With butter dkk 40
Hot chocolate
Made with sweet whole milk, full cream and blocks of chocolate. Served with whipped cream. If you can drink more chocolate, you are welcome to have your pot refilled once.
kr. 95,-
Sarah Bernhardt
Chocolate truffle on a macaroon base. Covered with dark chocolate.
kr. 67,-
Linse
Baked shortbread with vanilla creme. Classic at its best.
kr. 55,-
Frederik X kage
Chocolate financier with hazelnut praline, salted caramel and caramel cremeux.
Covered with dark chocolate and decorated with Frederik X’s seal
kr. 82,-
Mazarin
The Mazarin cake consists of shortcrust and almond filling, decorated with icing.
Choose between chocolate and orange icing.
kr. 55,-
Kransekage classic
Baked marzipan with stripes of frosting.
kr. 59,-
Kransekage with soft nougat
Baked marzipan, soft nougat and a hint of dark chocolate.
kr. 59,-
Tipsy Almond
Silver winner of Skoubogade’s Best Kransekage 2022. Wreath cake with amaretto syrup and almond praline. Dipped in dark chocolate.
Kaffehaps
Bronze winner of Skoubogade’s Best Kransekage 2022. Baked marzipan with coffee and chocolate. Rolled in roasted hazelnuts. Dipped in dark chocolate.
kr. 59,-
Butter cookies
Mixed flavors
Per 100 gr. dkk 70
One-of-each (9 flavors): dkk 65
Sourdough bun
Dkk 22
With butter dkk 32
Mini Weekendkage
A classic almond-spongecake with caramelised hazelnuts in miniature.
kr. 55,-
string(15) "glutenreduceret"
array(24) {
[0]=>
object(WP_Post)#23691 (24) {
["ID"]=>
int(2083739)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2023-08-17 11:57:29"
["post_date_gmt"]=>
string(19) "2023-08-17 09:57:29"
["post_content"]=>
string(79) "Different variants - ask by the counter. Minimum one variant without lactose."
["post_title"]=>
string(17) "Ice cream dessert"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(50) "isdessert-hindbaer-og-vanilje-med-chokoladestykker"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 11:55:24"
["post_modified_gmt"]=>
string(19) "2026-07-10 09:55:24"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083739"
["menu_order"]=>
int(1)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[1]=>
object(WP_Post)#23692 (24) {
["ID"]=>
int(2092835)
["post_author"]=>
string(1) "2"
["post_date"]=>
string(19) "2026-06-17 14:30:57"
["post_date_gmt"]=>
string(19) "2026-06-17 12:30:57"
["post_content"]=>
string(82) "with hazelnut parfait and lemon mousse with mango/passion gele and bites of mango."
["post_title"]=>
string(14) "Ice cream cake"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(14) "ice-cream-cake"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 12:03:38"
["post_modified_gmt"]=>
string(19) "2026-07-10 10:03:38"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2092835"
["menu_order"]=>
int(2)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[2]=>
object(WP_Post)#23693 (24) {
["ID"]=>
int(2083766)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2024-10-02 12:58:23"
["post_date_gmt"]=>
string(19) "2024-10-02 10:58:23"
["post_content"]=>
string(98) "French soda with raspberries and strawberries. Available with or without fizz. Also available hot."
["post_title"]=>
string(20) "Raspberry-strawberry"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(25) "raspberry-with-strawberry"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 15:40:56"
["post_modified_gmt"]=>
string(19) "2026-07-10 13:40:56"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083766"
["menu_order"]=>
int(10)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[3]=>
object(WP_Post)#23694 (24) {
["ID"]=>
int(2083617)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2020-09-28 10:07:28"
["post_date_gmt"]=>
string(19) "2020-09-28 08:07:28"
["post_content"]=>
string(119) "Rhubarb compote, white chocolate lemon cream, almond sponge. Decorated with italian lemon meringue and burned marzipan."
["post_title"]=>
string(16) "Det Gyldne Tårn"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(16) "det-gyldne-taarn"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 12:58:53"
["post_modified_gmt"]=>
string(19) "2026-07-10 10:58:53"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083617"
["menu_order"]=>
int(11)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[4]=>
object(WP_Post)#23695 (24) {
["ID"]=>
int(2083759)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2024-10-17 15:53:11"
["post_date_gmt"]=>
string(19) "2024-10-17 13:53:11"
["post_content"]=>
string(98) "French soda with ginger, lemon and lime. Available with or without fizz. Can also be prepared hot."
["post_title"]=>
string(16) "Ginger and lemon"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(6) "ginger"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 12:56:19"
["post_modified_gmt"]=>
string(19) "2026-07-10 10:56:19"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083759"
["menu_order"]=>
int(11)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[5]=>
object(WP_Post)#23696 (24) {
["ID"]=>
int(2083619)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2020-09-28 10:11:38"
["post_date_gmt"]=>
string(19) "2020-09-28 08:11:38"
["post_content"]=>
string(59) "Caramel mousse, lemon-caramel ganache and chocolate sponge."
["post_title"]=>
string(9) "H. C. Hat"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(6) "hc-hat"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 13:01:40"
["post_modified_gmt"]=>
string(19) "2026-07-10 11:01:40"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083619"
["menu_order"]=>
int(12)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[6]=>
object(WP_Post)#23697 (24) {
["ID"]=>
int(2083761)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2024-10-17 15:49:44"
["post_date_gmt"]=>
string(19) "2024-10-17 13:49:44"
["post_content"]=>
string(100) "French soda with passion fruit and oolong. Available with or without fizz. Can also be prepared hot."
["post_title"]=>
string(13) "Passion fruit"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(13) "passionsfrugt"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 13:00:13"
["post_modified_gmt"]=>
string(19) "2026-07-10 11:00:13"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083761"
["menu_order"]=>
int(12)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[7]=>
object(WP_Post)#23698 (24) {
["ID"]=>
int(2083763)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2024-10-02 12:59:50"
["post_date_gmt"]=>
string(19) "2024-10-02 10:59:50"
["post_content"]=>
string(104) "French soda with elderflower and jasmine. Available with or without fizz. Also available as a hot drink."
["post_title"]=>
string(11) "Elderflower"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(11) "elderflower"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 13:05:23"
["post_modified_gmt"]=>
string(19) "2026-07-10 11:05:23"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083763"
["menu_order"]=>
int(13)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[8]=>
object(WP_Post)#23699 (24) {
["ID"]=>
int(2083765)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2024-10-02 12:55:29"
["post_date_gmt"]=>
string(19) "2024-10-02 10:55:29"
["post_content"]=>
string(115) "French soda with blackberries and Haskap berries. Available with or without fizz. Also available as a hot beverage."
["post_title"]=>
string(10) "Blackberry"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(10) "blackberry"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 13:11:46"
["post_modified_gmt"]=>
string(19) "2026-07-10 11:11:46"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083765"
["menu_order"]=>
int(14)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[9]=>
object(WP_Post)#23700 (24) {
["ID"]=>
int(2092951)
["post_author"]=>
string(1) "2"
["post_date"]=>
string(19) "2026-07-01 16:10:52"
["post_date_gmt"]=>
string(19) "2026-07-01 14:10:52"
["post_content"]=>
string(88) "French soda with mango and miso. Available with or without fizz. Can also be served hot."
["post_title"]=>
string(10) "Mango Miso"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(10) "mango-miso"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 14:38:02"
["post_modified_gmt"]=>
string(19) "2026-07-10 12:38:02"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2092951"
["menu_order"]=>
int(15)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[10]=>
object(WP_Post)#23701 (24) {
["ID"]=>
int(2083626)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2020-09-28 10:51:46"
["post_date_gmt"]=>
string(19) "2020-09-28 08:51:46"
["post_content"]=>
string(129) "Lemon mousse with white vegan chocolate, blackcurrant jelly and roasted almonds. Light base with lemon, blue birches and vanilla."
["post_title"]=>
string(13) "150 års Kage"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(13) "150-aars-kage"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 14:54:40"
["post_modified_gmt"]=>
string(19) "2026-07-10 12:54:40"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083626"
["menu_order"]=>
int(18)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[11]=>
object(WP_Post)#23702 (24) {
["ID"]=>
int(2092924)
["post_author"]=>
string(1) "2"
["post_date"]=>
string(19) "2026-06-16 14:56:55"
["post_date_gmt"]=>
string(19) "2026-06-16 12:56:55"
["post_content"]=>
string(56) "Made with homemade vanilla ice cream and raspberry pure."
["post_title"]=>
string(14) "Raspberryshake"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(14) "raspberryshake"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-02 13:54:16"
["post_modified_gmt"]=>
string(19) "2026-07-02 11:54:16"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2092924"
["menu_order"]=>
int(23)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[12]=>
object(WP_Post)#23703 (24) {
["ID"]=>
int(2083745)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2020-09-28 14:56:57"
["post_date_gmt"]=>
string(19) "2020-09-28 12:56:57"
["post_content"]=>
string(108) "Milk shake with purée of blueberries, blackcurrants and blackberries with vanilla ice cream and whole milk."
["post_title"]=>
string(15) "Blueberry shake"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(14) "blaabaerryster"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 15:41:34"
["post_modified_gmt"]=>
string(19) "2026-07-10 13:41:34"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083745"
["menu_order"]=>
int(24)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[13]=>
object(WP_Post)#23704 (24) {
["ID"]=>
int(2083748)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2020-09-28 14:57:33"
["post_date_gmt"]=>
string(19) "2020-09-28 12:57:33"
["post_content"]=>
string(86) "Milk shake with puree of mango and passion fruit with vanilla ice cream and whole milk"
["post_title"]=>
string(24) "Mango-passionfruit shake"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(17) "trope-frugtryster"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 15:10:30"
["post_modified_gmt"]=>
string(19) "2026-07-10 13:10:30"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083748"
["menu_order"]=>
int(25)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[14]=>
object(WP_Post)#23705 (24) {
["ID"]=>
int(2083742)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2020-09-28 14:54:52"
["post_date_gmt"]=>
string(19) "2020-09-28 12:54:52"
["post_content"]=>
string(63) "Milk shake with strawberries, vanilla ice cream and whole milk."
["post_title"]=>
string(16) "Strawberry shake"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(14) "jordbaerryster"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 15:38:24"
["post_modified_gmt"]=>
string(19) "2026-07-10 13:38:24"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083742"
["menu_order"]=>
int(26)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[15]=>
object(WP_Post)#23706 (24) {
["ID"]=>
int(2083734)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2020-09-28 14:54:10"
["post_date_gmt"]=>
string(19) "2020-09-28 12:54:10"
["post_content"]=>
string(60) "Sorbets, vanilla ice cream, whipped cream and mineral water."
["post_title"]=>
string(14) "Ice Cream Soda"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(14) "ice-cream-soda"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 15:45:55"
["post_modified_gmt"]=>
string(19) "2026-07-10 13:45:55"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083734"
["menu_order"]=>
int(31)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[16]=>
object(WP_Post)#23707 (24) {
["ID"]=>
int(2083637)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2020-09-28 12:34:46"
["post_date_gmt"]=>
string(19) "2020-09-28 10:34:46"
["post_content"]=>
string(66) "Chocolate truffle on a macaroon base. Covered with dark chocolate."
["post_title"]=>
string(15) "Sarah Bernhardt"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(15) "sarah-bernhardt"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 15:50:42"
["post_modified_gmt"]=>
string(19) "2026-07-10 13:50:42"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083637"
["menu_order"]=>
int(40)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[17]=>
object(WP_Post)#23708 (24) {
["ID"]=>
int(2083670)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2020-09-28 15:00:28"
["post_date_gmt"]=>
string(19) "2020-09-28 13:00:28"
["post_content"]=>
string(138) "We carry nine different flavors daily:
lemon, raspberry, blackcurrant, wild berry, passionfruit, mocha, vanilla, chocolate and pistachio."
["post_title"]=>
string(9) "Macaroons"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(16) "franske-makroner"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 16:31:11"
["post_modified_gmt"]=>
string(19) "2026-07-10 14:31:11"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083670"
["menu_order"]=>
int(62)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[18]=>
object(WP_Post)#23709 (24) {
["ID"]=>
int(2083674)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2020-11-17 17:34:37"
["post_date_gmt"]=>
string(19) "2020-11-17 16:34:37"
["post_content"]=>
string(40) "Baked marzipan with stripes of frosting."
["post_title"]=>
string(18) "Kransekage classic"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(19) "kransekage-klassisk"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 16:37:49"
["post_modified_gmt"]=>
string(19) "2026-07-10 14:37:49"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083674"
["menu_order"]=>
int(63)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[19]=>
object(WP_Post)#23710 (24) {
["ID"]=>
int(2093173)
["post_author"]=>
string(1) "2"
["post_date"]=>
string(19) "2020-11-17 17:35:52"
["post_date_gmt"]=>
string(19) "2020-11-17 16:35:52"
["post_content"]=>
string(57) "Baked marzipan, soft nougat and a hint of dark chocolate."
["post_title"]=>
string(27) "Kransekage with soft nougat"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(27) "kransekage-with-soft-nougat"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 16:39:23"
["post_modified_gmt"]=>
string(19) "2026-07-10 14:39:23"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2093173"
["menu_order"]=>
int(64)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[20]=>
object(WP_Post)#23711 (24) {
["ID"]=>
int(2083679)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2024-03-21 10:29:34"
["post_date_gmt"]=>
string(19) "2024-03-21 09:29:34"
["post_content"]=>
string(131) "Silver winner of Skoubogade’s Best Kransekage 2022. Wreath cake with amaretto syrup and almond praline. Dipped in dark chocolate."
["post_title"]=>
string(12) "Tipsy Almond"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(12) "tipsy-almond"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 16:40:06"
["post_modified_gmt"]=>
string(19) "2026-07-10 14:40:06"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083679"
["menu_order"]=>
int(65)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[21]=>
object(WP_Post)#23712 (24) {
["ID"]=>
int(2083681)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2024-03-21 10:31:03"
["post_date_gmt"]=>
string(19) "2024-03-21 09:31:03"
["post_content"]=>
string(150) "Bronze winner of Skoubogade’s Best Kransekage 2022. Baked marzipan with coffee and chocolate. Rolled in roasted hazelnuts. Dipped in dark chocolate."
["post_title"]=>
string(9) "Kaffehaps"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(9) "kaffehaps"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 16:41:54"
["post_modified_gmt"]=>
string(19) "2026-07-10 14:41:54"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083681"
["menu_order"]=>
int(66)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[22]=>
object(WP_Post)#23713 (24) {
["ID"]=>
int(2083685)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2023-03-23 14:22:38"
["post_date_gmt"]=>
string(19) "2023-03-23 13:22:38"
["post_content"]=>
string(128) "Bronze winner Denmark's Best Kransekage 2023. Baked marzipan with chocolate and blackcurrant jelly. Decorated with purple glaze."
["post_title"]=>
string(5) "Vilma"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(5) "vilma"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 16:48:33"
["post_modified_gmt"]=>
string(19) "2026-07-10 14:48:33"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083685"
["menu_order"]=>
int(67)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[23]=>
object(WP_Post)#23714 (24) {
["ID"]=>
int(2083695)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2021-05-27 13:25:16"
["post_date_gmt"]=>
string(19) "2021-05-27 11:25:16"
["post_content"]=>
string(97) "Fresh raspberries and pistachio creme with crushed pistacio nuts packed in 2 pistachio macaroons."
["post_title"]=>
string(8) "Harmonie"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(8) "harmonie"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 17:01:23"
["post_modified_gmt"]=>
string(19) "2026-07-10 15:01:23"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083695"
["menu_order"]=>
int(73)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
}

Ice cream dessert
Different variants – ask by the counter. Minimum one variant without lactose.
kr. 59,-
Ice cream cake
with hazelnut parfait and lemon mousse with mango/passion gele and bites of mango.
kr. 59,-
Raspberry-strawberry
French soda with raspberries and strawberries. Available with or without fizz. Also available hot.
kr. 49,-
Det Gyldne Tårn
Rhubarb compote, white chocolate lemon cream, almond sponge. Decorated with italian lemon meringue and burned marzipan.
kr. 89,-
Ginger and lemon
French soda with ginger, lemon and lime. Available with or without fizz. Can also be prepared hot.
kr. 49,-
H. C. Hat
Caramel mousse, lemon-caramel ganache and chocolate sponge.
kr. 89,-
Passion fruit
French soda with passion fruit and oolong. Available with or without fizz. Can also be prepared hot.
kr. 49,-
Elderflower
French soda with elderflower and jasmine. Available with or without fizz. Also available as a hot drink.
kr. 49,-
Blackberry
French soda with blackberries and Haskap berries. Available with or without fizz. Also available as a hot beverage.
kr. 49,-
Mango Miso
French soda with mango and miso. Available with or without fizz. Can also be served hot.
kr. 49,-
150 års Kage
Lemon mousse with white vegan chocolate, blackcurrant jelly and roasted almonds. Light base with lemon, blue birches and vanilla.
kr. 89,-
Raspberryshake
Made with homemade vanilla ice cream and raspberry pure.
kr. 95,-
Blueberry shake
Milk shake with purée of blueberries, blackcurrants and blackberries with vanilla ice cream and whole milk.
kr. 95,-
Mango-passionfruit shake
Milk shake with puree of mango and passion fruit with vanilla ice cream and whole milk
kr. 95,-
Strawberry shake
Milk shake with strawberries, vanilla ice cream and whole milk.
kr. 95,-
Ice Cream Soda
Sorbets, vanilla ice cream, whipped cream and mineral water.
kr. 95,-
Sarah Bernhardt
Chocolate truffle on a macaroon base. Covered with dark chocolate.
kr. 67,-
Macaroons
We carry nine different flavors daily:
lemon, raspberry, blackcurrant, wild berry, passionfruit, mocha, vanilla, chocolate and pistachio.
kr. 29,-
Kransekage classic
Baked marzipan with stripes of frosting.
kr. 59,-
Kransekage with soft nougat
Baked marzipan, soft nougat and a hint of dark chocolate.
kr. 59,-
Tipsy Almond
Silver winner of Skoubogade’s Best Kransekage 2022. Wreath cake with amaretto syrup and almond praline. Dipped in dark chocolate.
Kaffehaps
Bronze winner of Skoubogade’s Best Kransekage 2022. Baked marzipan with coffee and chocolate. Rolled in roasted hazelnuts. Dipped in dark chocolate.
kr. 59,-
Vilma
Bronze winner Denmark’s Best Kransekage 2023. Baked marzipan with chocolate and blackcurrant jelly. Decorated with purple glaze.
kr. 59,-
Harmonie
Fresh raspberries and pistachio creme with crushed pistacio nuts packed in 2 pistachio macaroons.
kr. 82,-
string(5) "halal"
array(39) {
[0]=>
object(WP_Post)#23719 (24) {
["ID"]=>
int(2083601)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2025-04-15 09:27:21"
["post_date_gmt"]=>
string(19) "2025-04-15 07:27:21"
["post_content"]=>
string(76) "pastry with marcipan and poppy seeds
Dkk 33
With butter dkk 40
"
["post_title"]=>
string(8) "Tebirkes"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(8) "tebirkes"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 11:50:13"
["post_modified_gmt"]=>
string(19) "2026-07-10 09:50:13"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083601"
["menu_order"]=>
int(0)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[1]=>
object(WP_Post)#23720 (24) {
["ID"]=>
int(2092996)
["post_author"]=>
string(1) "2"
["post_date"]=>
string(19) "2026-06-30 10:15:21"
["post_date_gmt"]=>
string(19) "2026-06-30 08:15:21"
["post_content"]=>
string(124) "Breakfast assortment with bun and pastry with butter, cheese and marmelade.
Served with juice or soda and a warm beverage"
["post_title"]=>
string(14) "Breakfast-menu"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(14) "breakfast-menu"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 11:07:13"
["post_modified_gmt"]=>
string(19) "2026-07-10 09:07:13"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2092996"
["menu_order"]=>
int(0)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[2]=>
object(WP_Post)#23721 (24) {
["ID"]=>
int(2083739)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2023-08-17 11:57:29"
["post_date_gmt"]=>
string(19) "2023-08-17 09:57:29"
["post_content"]=>
string(79) "Different variants - ask by the counter. Minimum one variant without lactose."
["post_title"]=>
string(17) "Ice cream dessert"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(50) "isdessert-hindbaer-og-vanilje-med-chokoladestykker"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 11:55:24"
["post_modified_gmt"]=>
string(19) "2026-07-10 09:55:24"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083739"
["menu_order"]=>
int(1)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[3]=>
object(WP_Post)#23722 (24) {
["ID"]=>
int(2092835)
["post_author"]=>
string(1) "2"
["post_date"]=>
string(19) "2026-06-17 14:30:57"
["post_date_gmt"]=>
string(19) "2026-06-17 12:30:57"
["post_content"]=>
string(82) "with hazelnut parfait and lemon mousse with mango/passion gele and bites of mango."
["post_title"]=>
string(14) "Ice cream cake"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(14) "ice-cream-cake"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 12:03:38"
["post_modified_gmt"]=>
string(19) "2026-07-10 10:03:38"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2092835"
["menu_order"]=>
int(2)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[4]=>
object(WP_Post)#23723 (24) {
["ID"]=>
int(2083612)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2020-09-22 10:49:40"
["post_date_gmt"]=>
string(19) "2020-09-22 08:49:40"
["post_content"]=>
string(131) "Creamy nougat in whipped cream, macaroon base, apricot jam, vanilla custard and marzipan. Decorated with nut cream and abricot gel."
["post_title"]=>
string(35) "Volmer Sørensens Jubilæumslagkage"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(35) "volmer-soerensens-jubilaeumslagkage"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 12:30:44"
["post_modified_gmt"]=>
string(19) "2026-07-10 10:30:44"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083612"
["menu_order"]=>
int(6)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[5]=>
object(WP_Post)#23724 (24) {
["ID"]=>
int(2083766)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2024-10-02 12:58:23"
["post_date_gmt"]=>
string(19) "2024-10-02 10:58:23"
["post_content"]=>
string(98) "French soda with raspberries and strawberries. Available with or without fizz. Also available hot."
["post_title"]=>
string(20) "Raspberry-strawberry"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(25) "raspberry-with-strawberry"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 15:40:56"
["post_modified_gmt"]=>
string(19) "2026-07-10 13:40:56"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083766"
["menu_order"]=>
int(10)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[6]=>
object(WP_Post)#23725 (24) {
["ID"]=>
int(2083617)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2020-09-28 10:07:28"
["post_date_gmt"]=>
string(19) "2020-09-28 08:07:28"
["post_content"]=>
string(119) "Rhubarb compote, white chocolate lemon cream, almond sponge. Decorated with italian lemon meringue and burned marzipan."
["post_title"]=>
string(16) "Det Gyldne Tårn"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(16) "det-gyldne-taarn"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 12:58:53"
["post_modified_gmt"]=>
string(19) "2026-07-10 10:58:53"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083617"
["menu_order"]=>
int(11)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[7]=>
object(WP_Post)#23726 (24) {
["ID"]=>
int(2083759)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2024-10-17 15:53:11"
["post_date_gmt"]=>
string(19) "2024-10-17 13:53:11"
["post_content"]=>
string(98) "French soda with ginger, lemon and lime. Available with or without fizz. Can also be prepared hot."
["post_title"]=>
string(16) "Ginger and lemon"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(6) "ginger"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 12:56:19"
["post_modified_gmt"]=>
string(19) "2026-07-10 10:56:19"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083759"
["menu_order"]=>
int(11)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[8]=>
object(WP_Post)#23727 (24) {
["ID"]=>
int(2083619)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2020-09-28 10:11:38"
["post_date_gmt"]=>
string(19) "2020-09-28 08:11:38"
["post_content"]=>
string(59) "Caramel mousse, lemon-caramel ganache and chocolate sponge."
["post_title"]=>
string(9) "H. C. Hat"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(6) "hc-hat"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 13:01:40"
["post_modified_gmt"]=>
string(19) "2026-07-10 11:01:40"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083619"
["menu_order"]=>
int(12)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[9]=>
object(WP_Post)#23728 (24) {
["ID"]=>
int(2083761)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2024-10-17 15:49:44"
["post_date_gmt"]=>
string(19) "2024-10-17 13:49:44"
["post_content"]=>
string(100) "French soda with passion fruit and oolong. Available with or without fizz. Can also be prepared hot."
["post_title"]=>
string(13) "Passion fruit"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(13) "passionsfrugt"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 13:00:13"
["post_modified_gmt"]=>
string(19) "2026-07-10 11:00:13"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083761"
["menu_order"]=>
int(12)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[10]=>
object(WP_Post)#23729 (24) {
["ID"]=>
int(2083763)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2024-10-02 12:59:50"
["post_date_gmt"]=>
string(19) "2024-10-02 10:59:50"
["post_content"]=>
string(104) "French soda with elderflower and jasmine. Available with or without fizz. Also available as a hot drink."
["post_title"]=>
string(11) "Elderflower"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(11) "elderflower"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 13:05:23"
["post_modified_gmt"]=>
string(19) "2026-07-10 11:05:23"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083763"
["menu_order"]=>
int(13)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[11]=>
object(WP_Post)#23730 (24) {
["ID"]=>
int(2083765)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2024-10-02 12:55:29"
["post_date_gmt"]=>
string(19) "2024-10-02 10:55:29"
["post_content"]=>
string(115) "French soda with blackberries and Haskap berries. Available with or without fizz. Also available as a hot beverage."
["post_title"]=>
string(10) "Blackberry"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(10) "blackberry"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 13:11:46"
["post_modified_gmt"]=>
string(19) "2026-07-10 11:11:46"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083765"
["menu_order"]=>
int(14)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[12]=>
object(WP_Post)#23731 (24) {
["ID"]=>
int(2092951)
["post_author"]=>
string(1) "2"
["post_date"]=>
string(19) "2026-07-01 16:10:52"
["post_date_gmt"]=>
string(19) "2026-07-01 14:10:52"
["post_content"]=>
string(88) "French soda with mango and miso. Available with or without fizz. Can also be served hot."
["post_title"]=>
string(10) "Mango Miso"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(10) "mango-miso"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 14:38:02"
["post_modified_gmt"]=>
string(19) "2026-07-10 12:38:02"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2092951"
["menu_order"]=>
int(15)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[13]=>
object(WP_Post)#23732 (24) {
["ID"]=>
int(2083626)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2020-09-28 10:51:46"
["post_date_gmt"]=>
string(19) "2020-09-28 08:51:46"
["post_content"]=>
string(129) "Lemon mousse with white vegan chocolate, blackcurrant jelly and roasted almonds. Light base with lemon, blue birches and vanilla."
["post_title"]=>
string(13) "150 års Kage"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(13) "150-aars-kage"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 14:54:40"
["post_modified_gmt"]=>
string(19) "2026-07-10 12:54:40"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083626"
["menu_order"]=>
int(18)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[14]=>
object(WP_Post)#23733 (24) {
["ID"]=>
int(2083627)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2020-09-28 10:49:25"
["post_date_gmt"]=>
string(19) "2020-09-28 08:49:25"
["post_content"]=>
string(107) "Raspberry mousse, chocolate truffle, raspberry puree, almond sponge. Decorated with green chocolate hearts."
["post_title"]=>
string(11) "Forårskage"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(11) "foraarskage"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 14:56:07"
["post_modified_gmt"]=>
string(19) "2026-07-10 12:56:07"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083627"
["menu_order"]=>
int(19)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[15]=>
object(WP_Post)#23734 (24) {
["ID"]=>
int(2083631)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2020-09-28 13:16:31"
["post_date_gmt"]=>
string(19) "2020-09-28 11:16:31"
["post_content"]=>
string(143) "Rhubarb compote, macaroon base and shortcrust. Decorated with almond crumble.
Served with whipped cream, vanilla ice cream or creme fraiche."
["post_title"]=>
string(19) "Werners Valsetærte"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(19) "werners-valsetaerte"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 15:03:27"
["post_modified_gmt"]=>
string(19) "2026-07-10 13:03:27"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083631"
["menu_order"]=>
int(21)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[16]=>
object(WP_Post)#23735 (24) {
["ID"]=>
int(2083633)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2020-09-28 13:14:23"
["post_date_gmt"]=>
string(19) "2020-09-28 11:14:23"
["post_content"]=>
string(151) "Hazelnuts and walnuts baked in muscovado sugar and butter on a nut filled shortcrust.
Served with whipped cream, vanilla ice cream or creme fraiche."
["post_title"]=>
string(22) "Nøddebo Præstetærte"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(22) "noeddebo-praestetaerte"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 15:07:39"
["post_modified_gmt"]=>
string(19) "2026-07-10 13:07:39"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083633"
["menu_order"]=>
int(23)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[17]=>
object(WP_Post)#23736 (24) {
["ID"]=>
int(2083745)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2020-09-28 14:56:57"
["post_date_gmt"]=>
string(19) "2020-09-28 12:56:57"
["post_content"]=>
string(108) "Milk shake with purée of blueberries, blackcurrants and blackberries with vanilla ice cream and whole milk."
["post_title"]=>
string(15) "Blueberry shake"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(14) "blaabaerryster"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 15:41:34"
["post_modified_gmt"]=>
string(19) "2026-07-10 13:41:34"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083745"
["menu_order"]=>
int(24)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[18]=>
object(WP_Post)#23737 (24) {
["ID"]=>
int(2083635)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2020-09-28 13:15:28"
["post_date_gmt"]=>
string(19) "2020-09-28 11:15:28"
["post_content"]=>
string(143) "Apple compote, vanilla cream, marzipan and shortcrust. Decorated with apples.
Served with whipped cream, vanilla ice cream or creme fraiche."
["post_title"]=>
string(15) "Sensommertærte"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(15) "sensommertaerte"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 15:30:10"
["post_modified_gmt"]=>
string(19) "2026-07-10 13:30:10"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083635"
["menu_order"]=>
int(25)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[19]=>
object(WP_Post)#23738 (24) {
["ID"]=>
int(2083748)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2020-09-28 14:57:33"
["post_date_gmt"]=>
string(19) "2020-09-28 12:57:33"
["post_content"]=>
string(86) "Milk shake with puree of mango and passion fruit with vanilla ice cream and whole milk"
["post_title"]=>
string(24) "Mango-passionfruit shake"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(17) "trope-frugtryster"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 15:10:30"
["post_modified_gmt"]=>
string(19) "2026-07-10 13:10:30"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083748"
["menu_order"]=>
int(25)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[20]=>
object(WP_Post)#23739 (24) {
["ID"]=>
int(2083742)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2020-09-28 14:54:52"
["post_date_gmt"]=>
string(19) "2020-09-28 12:54:52"
["post_content"]=>
string(63) "Milk shake with strawberries, vanilla ice cream and whole milk."
["post_title"]=>
string(16) "Strawberry shake"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(14) "jordbaerryster"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 15:38:24"
["post_modified_gmt"]=>
string(19) "2026-07-10 13:38:24"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083742"
["menu_order"]=>
int(26)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[21]=>
object(WP_Post)#23740 (24) {
["ID"]=>
int(2083734)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2020-09-28 14:54:10"
["post_date_gmt"]=>
string(19) "2020-09-28 12:54:10"
["post_content"]=>
string(60) "Sorbets, vanilla ice cream, whipped cream and mineral water."
["post_title"]=>
string(14) "Ice Cream Soda"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(14) "ice-cream-soda"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 15:45:55"
["post_modified_gmt"]=>
string(19) "2026-07-10 13:45:55"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083734"
["menu_order"]=>
int(31)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[22]=>
object(WP_Post)#23741 (24) {
["ID"]=>
int(2083637)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2020-09-28 12:34:46"
["post_date_gmt"]=>
string(19) "2020-09-28 10:34:46"
["post_content"]=>
string(66) "Chocolate truffle on a macaroon base. Covered with dark chocolate."
["post_title"]=>
string(15) "Sarah Bernhardt"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(15) "sarah-bernhardt"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 15:50:42"
["post_modified_gmt"]=>
string(19) "2026-07-10 13:50:42"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083637"
["menu_order"]=>
int(40)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[23]=>
object(WP_Post)#23742 (24) {
["ID"]=>
int(2083643)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2020-11-13 14:51:14"
["post_date_gmt"]=>
string(19) "2020-11-13 13:51:14"
["post_content"]=>
string(57) "Baked shortbread with vanilla creme. Classic at its best."
["post_title"]=>
string(5) "Linse"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(5) "linse"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 15:55:51"
["post_modified_gmt"]=>
string(19) "2026-07-10 13:55:51"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083643"
["menu_order"]=>
int(45)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[24]=>
object(WP_Post)#23743 (24) {
["ID"]=>
int(2083646)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2023-11-10 15:14:32"
["post_date_gmt"]=>
string(19) "2023-11-10 14:14:32"
["post_content"]=>
string(144) "Chocolate financier with hazelnut praline, salted caramel and caramel cremeux.
Covered with dark chocolate and decorated with Frederik X's seal"
["post_title"]=>
string(15) "Frederik X kage"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(15) "frederik-x-kage"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 15:58:06"
["post_modified_gmt"]=>
string(19) "2026-07-10 13:58:06"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083646"
["menu_order"]=>
int(47)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[25]=>
object(WP_Post)#23744 (24) {
["ID"]=>
int(2083647)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2024-06-05 12:08:25"
["post_date_gmt"]=>
string(19) "2024-06-05 10:08:25"
["post_content"]=>
string(116) "Financier, buttermilk, rhubarb compote and honey-rosted oats. Decorated with mascarpone and vanilla pickled rhubarb."
["post_title"]=>
string(13) "Grundlovskage"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(13) "grundlovskage"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 15:58:41"
["post_modified_gmt"]=>
string(19) "2026-07-10 13:58:41"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083647"
["menu_order"]=>
int(48)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[26]=>
object(WP_Post)#23745 (24) {
["ID"]=>
int(2083649)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2020-09-28 13:11:12"
["post_date_gmt"]=>
string(19) "2020-09-28 11:11:12"
["post_content"]=>
string(76) "Vanilla mousse and strawberry coulis on baked marzipan and shortcrust shell."
["post_title"]=>
string(14) "Lise Nørgaard"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(14) "lise-noergaard"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 19:03:44"
["post_modified_gmt"]=>
string(19) "2026-07-10 17:03:44"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083649"
["menu_order"]=>
int(49)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[27]=>
object(WP_Post)#23746 (24) {
["ID"]=>
int(2083656)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2020-09-28 12:27:03"
["post_date_gmt"]=>
string(19) "2020-09-28 10:27:03"
["post_content"]=>
string(89) "A shortcrust pastry base with crushed macaroons and raspberry jam. Topped with hazelnuts."
["post_title"]=>
string(10) "Lyonsnitte"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(10) "lyonsnitte"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 16:04:32"
["post_modified_gmt"]=>
string(19) "2026-07-10 14:04:32"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083656"
["menu_order"]=>
int(53)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[28]=>
object(WP_Post)#23747 (24) {
["ID"]=>
int(2083658)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2020-09-28 12:28:29"
["post_date_gmt"]=>
string(19) "2020-09-28 10:28:29"
["post_content"]=>
string(125) "The Mazarin cake consists of shortcrust and almond filling, decorated with icing.
Choose between chocolate and orange icing."
["post_title"]=>
string(7) "Mazarin"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(7) "mazarin"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 16:07:04"
["post_modified_gmt"]=>
string(19) "2026-07-10 14:07:04"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083658"
["menu_order"]=>
int(54)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[29]=>
object(WP_Post)#23748 (24) {
["ID"]=>
int(2083674)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2020-11-17 17:34:37"
["post_date_gmt"]=>
string(19) "2020-11-17 16:34:37"
["post_content"]=>
string(40) "Baked marzipan with stripes of frosting."
["post_title"]=>
string(18) "Kransekage classic"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(19) "kransekage-klassisk"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 16:37:49"
["post_modified_gmt"]=>
string(19) "2026-07-10 14:37:49"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083674"
["menu_order"]=>
int(63)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[30]=>
object(WP_Post)#23749 (24) {
["ID"]=>
int(2093173)
["post_author"]=>
string(1) "2"
["post_date"]=>
string(19) "2020-11-17 17:35:52"
["post_date_gmt"]=>
string(19) "2020-11-17 16:35:52"
["post_content"]=>
string(57) "Baked marzipan, soft nougat and a hint of dark chocolate."
["post_title"]=>
string(27) "Kransekage with soft nougat"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(27) "kransekage-with-soft-nougat"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 16:39:23"
["post_modified_gmt"]=>
string(19) "2026-07-10 14:39:23"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2093173"
["menu_order"]=>
int(64)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[31]=>
object(WP_Post)#23750 (24) {
["ID"]=>
int(2083681)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2024-03-21 10:31:03"
["post_date_gmt"]=>
string(19) "2024-03-21 09:31:03"
["post_content"]=>
string(150) "Bronze winner of Skoubogade’s Best Kransekage 2022. Baked marzipan with coffee and chocolate. Rolled in roasted hazelnuts. Dipped in dark chocolate."
["post_title"]=>
string(9) "Kaffehaps"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(9) "kaffehaps"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 16:41:54"
["post_modified_gmt"]=>
string(19) "2026-07-10 14:41:54"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083681"
["menu_order"]=>
int(66)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[32]=>
object(WP_Post)#23790 (24) {
["ID"]=>
int(2083685)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2023-03-23 14:22:38"
["post_date_gmt"]=>
string(19) "2023-03-23 13:22:38"
["post_content"]=>
string(128) "Bronze winner Denmark's Best Kransekage 2023. Baked marzipan with chocolate and blackcurrant jelly. Decorated with purple glaze."
["post_title"]=>
string(5) "Vilma"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(5) "vilma"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 16:48:33"
["post_modified_gmt"]=>
string(19) "2026-07-10 14:48:33"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083685"
["menu_order"]=>
int(67)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[33]=>
object(WP_Post)#23907 (24) {
["ID"]=>
int(2083693)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2024-10-15 12:04:38"
["post_date_gmt"]=>
string(19) "2024-10-15 10:04:38"
["post_content"]=>
string(68) "Mixed flavors
Per 100 gr. dkk 70
One-of-each (9 flavors): dkk 65"
["post_title"]=>
string(14) "Butter cookies"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(14) "butter-cookies"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 16:58:58"
["post_modified_gmt"]=>
string(19) "2026-07-10 14:58:58"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083693"
["menu_order"]=>
int(72)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[34]=>
object(WP_Post)#23905 (24) {
["ID"]=>
int(2083695)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2021-05-27 13:25:16"
["post_date_gmt"]=>
string(19) "2021-05-27 11:25:16"
["post_content"]=>
string(97) "Fresh raspberries and pistachio creme with crushed pistacio nuts packed in 2 pistachio macaroons."
["post_title"]=>
string(8) "Harmonie"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(8) "harmonie"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 17:01:23"
["post_modified_gmt"]=>
string(19) "2026-07-10 15:01:23"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083695"
["menu_order"]=>
int(73)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[35]=>
object(WP_Post)#23908 (24) {
["ID"]=>
int(2083696)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2020-10-28 14:15:57"
["post_date_gmt"]=>
string(19) "2020-10-28 13:15:57"
["post_content"]=>
string(59) "Bun with raisins and cardamom
Dkk 22
With butter dkk 32"
["post_title"]=>
string(29) "Bun with raisins and cardamom"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(33) "tebolle-med-rosiner-og-kardemomme"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 17:03:18"
["post_modified_gmt"]=>
string(19) "2026-07-10 15:03:18"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083696"
["menu_order"]=>
int(80)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[36]=>
object(WP_Post)#23909 (24) {
["ID"]=>
int(2083700)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2020-10-28 14:17:04"
["post_date_gmt"]=>
string(19) "2020-10-28 13:17:04"
["post_content"]=>
string(26) "Dkk 22
With butter dkk 32"
["post_title"]=>
string(13) "Sourdough bun"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(13) "surdejs-bolle"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 17:06:56"
["post_modified_gmt"]=>
string(19) "2026-07-10 15:06:56"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083700"
["menu_order"]=>
int(83)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[37]=>
object(WP_Post)#23910 (24) {
["ID"]=>
int(2083707)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2020-10-28 14:20:34"
["post_date_gmt"]=>
string(19) "2020-10-28 13:20:34"
["post_content"]=>
string(84) "The most classic Danish pastry! With raisins, vanilla cream, almond paste, hazelnuts"
["post_title"]=>
string(13) "Luksuskringle"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(13) "luksuskringle"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 17:26:27"
["post_modified_gmt"]=>
string(19) "2026-07-10 15:26:27"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083707"
["menu_order"]=>
int(89)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[38]=>
object(WP_Post)#23911 (24) {
["ID"]=>
int(2083723)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2024-06-05 12:48:02"
["post_date_gmt"]=>
string(19) "2024-06-05 10:48:02"
["post_content"]=>
string(68) "A classic almond-spongecake with caramelised hazelnuts in miniature."
["post_title"]=>
string(16) "Mini Weekendkage"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(16) "mini-weekendkage"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 17:31:56"
["post_modified_gmt"]=>
string(19) "2026-07-10 15:31:56"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083723"
["menu_order"]=>
int(98)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
}

Tebirkes
pastry with marcipan and poppy seeds
Dkk 33
With butter dkk 40
Breakfast-menu
Breakfast assortment with bun and pastry with butter, cheese and marmelade.
Served with juice or soda and a warm beverage
kr. 205,-
Ice cream dessert
Different variants – ask by the counter. Minimum one variant without lactose.
kr. 59,-
Ice cream cake
with hazelnut parfait and lemon mousse with mango/passion gele and bites of mango.
kr. 59,-
Volmer Sørensens Jubilæumslagkage
Creamy nougat in whipped cream, macaroon base, apricot jam, vanilla custard and marzipan. Decorated with nut cream and abricot gel.
kr. 89,-
Raspberry-strawberry
French soda with raspberries and strawberries. Available with or without fizz. Also available hot.
kr. 49,-
Det Gyldne Tårn
Rhubarb compote, white chocolate lemon cream, almond sponge. Decorated with italian lemon meringue and burned marzipan.
kr. 89,-
Ginger and lemon
French soda with ginger, lemon and lime. Available with or without fizz. Can also be prepared hot.
kr. 49,-
H. C. Hat
Caramel mousse, lemon-caramel ganache and chocolate sponge.
kr. 89,-
Passion fruit
French soda with passion fruit and oolong. Available with or without fizz. Can also be prepared hot.
kr. 49,-
Elderflower
French soda with elderflower and jasmine. Available with or without fizz. Also available as a hot drink.
kr. 49,-
Blackberry
French soda with blackberries and Haskap berries. Available with or without fizz. Also available as a hot beverage.
kr. 49,-
Mango Miso
French soda with mango and miso. Available with or without fizz. Can also be served hot.
kr. 49,-
150 års Kage
Lemon mousse with white vegan chocolate, blackcurrant jelly and roasted almonds. Light base with lemon, blue birches and vanilla.
kr. 89,-
Forårskage
Raspberry mousse, chocolate truffle, raspberry puree, almond sponge. Decorated with green chocolate hearts.
kr. 89,-
Werners Valsetærte
Rhubarb compote, macaroon base and shortcrust. Decorated with almond crumble.
Served with whipped cream, vanilla ice cream or creme fraiche.
kr. 89,-
Nøddebo Præstetærte
Hazelnuts and walnuts baked in muscovado sugar and butter on a nut filled shortcrust.
Served with whipped cream, vanilla ice cream or creme fraiche.
kr. 89,-
Blueberry shake
Milk shake with purée of blueberries, blackcurrants and blackberries with vanilla ice cream and whole milk.
kr. 95,-
Sensommertærte
Apple compote, vanilla cream, marzipan and shortcrust. Decorated with apples.
Served with whipped cream, vanilla ice cream or creme fraiche.
kr. 89,-
Mango-passionfruit shake
Milk shake with puree of mango and passion fruit with vanilla ice cream and whole milk
kr. 95,-
Strawberry shake
Milk shake with strawberries, vanilla ice cream and whole milk.
kr. 95,-
Ice Cream Soda
Sorbets, vanilla ice cream, whipped cream and mineral water.
kr. 95,-
Sarah Bernhardt
Chocolate truffle on a macaroon base. Covered with dark chocolate.
kr. 67,-
Linse
Baked shortbread with vanilla creme. Classic at its best.
kr. 55,-
Frederik X kage
Chocolate financier with hazelnut praline, salted caramel and caramel cremeux.
Covered with dark chocolate and decorated with Frederik X’s seal
kr. 82,-
Grundlovskage
Financier, buttermilk, rhubarb compote and honey-rosted oats. Decorated with mascarpone and vanilla pickled rhubarb.
kr. 82,-
Lise Nørgaard
Vanilla mousse and strawberry coulis on baked marzipan and shortcrust shell.
kr. 82,-
Lyonsnitte
A shortcrust pastry base with crushed macaroons and raspberry jam. Topped with hazelnuts.
kr. 55,-
Mazarin
The Mazarin cake consists of shortcrust and almond filling, decorated with icing.
Choose between chocolate and orange icing.
kr. 55,-
Kransekage classic
Baked marzipan with stripes of frosting.
kr. 59,-
Kransekage with soft nougat
Baked marzipan, soft nougat and a hint of dark chocolate.
kr. 59,-
Kaffehaps
Bronze winner of Skoubogade’s Best Kransekage 2022. Baked marzipan with coffee and chocolate. Rolled in roasted hazelnuts. Dipped in dark chocolate.
kr. 59,-
Vilma
Bronze winner Denmark’s Best Kransekage 2023. Baked marzipan with chocolate and blackcurrant jelly. Decorated with purple glaze.
kr. 59,-
Butter cookies
Mixed flavors
Per 100 gr. dkk 70
One-of-each (9 flavors): dkk 65
Harmonie
Fresh raspberries and pistachio creme with crushed pistacio nuts packed in 2 pistachio macaroons.
kr. 82,-
Bun with raisins and cardamom
Bun with raisins and cardamom
Dkk 22
With butter dkk 32
Sourdough bun
Dkk 22
With butter dkk 32
Luksuskringle
The most classic Danish pastry! With raisins, vanilla cream, almond paste, hazelnuts
kr. 42,-
Mini Weekendkage
A classic almond-spongecake with caramelised hazelnuts in miniature.
kr. 55,-
string(33) "uden-noedder-mandler-eller-kerner"
array(11) {
[0]=>
object(WP_Post)#23581 (24) {
["ID"]=>
int(2083766)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2024-10-02 12:58:23"
["post_date_gmt"]=>
string(19) "2024-10-02 10:58:23"
["post_content"]=>
string(98) "French soda with raspberries and strawberries. Available with or without fizz. Also available hot."
["post_title"]=>
string(20) "Raspberry-strawberry"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(25) "raspberry-with-strawberry"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 15:40:56"
["post_modified_gmt"]=>
string(19) "2026-07-10 13:40:56"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083766"
["menu_order"]=>
int(10)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[1]=>
object(WP_Post)#23582 (24) {
["ID"]=>
int(2083759)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2024-10-17 15:53:11"
["post_date_gmt"]=>
string(19) "2024-10-17 13:53:11"
["post_content"]=>
string(98) "French soda with ginger, lemon and lime. Available with or without fizz. Can also be prepared hot."
["post_title"]=>
string(16) "Ginger and lemon"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(6) "ginger"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 12:56:19"
["post_modified_gmt"]=>
string(19) "2026-07-10 10:56:19"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083759"
["menu_order"]=>
int(11)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[2]=>
object(WP_Post)#23805 (24) {
["ID"]=>
int(2083761)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2024-10-17 15:49:44"
["post_date_gmt"]=>
string(19) "2024-10-17 13:49:44"
["post_content"]=>
string(100) "French soda with passion fruit and oolong. Available with or without fizz. Can also be prepared hot."
["post_title"]=>
string(13) "Passion fruit"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(13) "passionsfrugt"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 13:00:13"
["post_modified_gmt"]=>
string(19) "2026-07-10 11:00:13"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083761"
["menu_order"]=>
int(12)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[3]=>
object(WP_Post)#23897 (24) {
["ID"]=>
int(2083763)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2024-10-02 12:59:50"
["post_date_gmt"]=>
string(19) "2024-10-02 10:59:50"
["post_content"]=>
string(104) "French soda with elderflower and jasmine. Available with or without fizz. Also available as a hot drink."
["post_title"]=>
string(11) "Elderflower"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(11) "elderflower"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 13:05:23"
["post_modified_gmt"]=>
string(19) "2026-07-10 11:05:23"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083763"
["menu_order"]=>
int(13)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[4]=>
object(WP_Post)#23579 (24) {
["ID"]=>
int(2083765)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2024-10-02 12:55:29"
["post_date_gmt"]=>
string(19) "2024-10-02 10:55:29"
["post_content"]=>
string(115) "French soda with blackberries and Haskap berries. Available with or without fizz. Also available as a hot beverage."
["post_title"]=>
string(10) "Blackberry"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(10) "blackberry"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 13:11:46"
["post_modified_gmt"]=>
string(19) "2026-07-10 11:11:46"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083765"
["menu_order"]=>
int(14)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[5]=>
object(WP_Post)#23685 (24) {
["ID"]=>
int(2092951)
["post_author"]=>
string(1) "2"
["post_date"]=>
string(19) "2026-07-01 16:10:52"
["post_date_gmt"]=>
string(19) "2026-07-01 14:10:52"
["post_content"]=>
string(88) "French soda with mango and miso. Available with or without fizz. Can also be served hot."
["post_title"]=>
string(10) "Mango Miso"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(10) "mango-miso"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 14:38:02"
["post_modified_gmt"]=>
string(19) "2026-07-10 12:38:02"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2092951"
["menu_order"]=>
int(15)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[6]=>
object(WP_Post)#23573 (24) {
["ID"]=>
int(2092924)
["post_author"]=>
string(1) "2"
["post_date"]=>
string(19) "2026-06-16 14:56:55"
["post_date_gmt"]=>
string(19) "2026-06-16 12:56:55"
["post_content"]=>
string(56) "Made with homemade vanilla ice cream and raspberry pure."
["post_title"]=>
string(14) "Raspberryshake"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(14) "raspberryshake"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-02 13:54:16"
["post_modified_gmt"]=>
string(19) "2026-07-02 11:54:16"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2092924"
["menu_order"]=>
int(23)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[7]=>
object(WP_Post)#23576 (24) {
["ID"]=>
int(2083745)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2020-09-28 14:56:57"
["post_date_gmt"]=>
string(19) "2020-09-28 12:56:57"
["post_content"]=>
string(108) "Milk shake with purée of blueberries, blackcurrants and blackberries with vanilla ice cream and whole milk."
["post_title"]=>
string(15) "Blueberry shake"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(14) "blaabaerryster"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 15:41:34"
["post_modified_gmt"]=>
string(19) "2026-07-10 13:41:34"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083745"
["menu_order"]=>
int(24)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[8]=>
object(WP_Post)#23801 (24) {
["ID"]=>
int(2083748)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2020-09-28 14:57:33"
["post_date_gmt"]=>
string(19) "2020-09-28 12:57:33"
["post_content"]=>
string(86) "Milk shake with puree of mango and passion fruit with vanilla ice cream and whole milk"
["post_title"]=>
string(24) "Mango-passionfruit shake"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(17) "trope-frugtryster"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 15:10:30"
["post_modified_gmt"]=>
string(19) "2026-07-10 13:10:30"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083748"
["menu_order"]=>
int(25)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[9]=>
object(WP_Post)#23578 (24) {
["ID"]=>
int(2083734)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2020-09-28 14:54:10"
["post_date_gmt"]=>
string(19) "2020-09-28 12:54:10"
["post_content"]=>
string(60) "Sorbets, vanilla ice cream, whipped cream and mineral water."
["post_title"]=>
string(14) "Ice Cream Soda"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(14) "ice-cream-soda"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 15:45:55"
["post_modified_gmt"]=>
string(19) "2026-07-10 13:45:55"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083734"
["menu_order"]=>
int(31)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[10]=>
object(WP_Post)#22574 (24) {
["ID"]=>
int(2083643)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2020-11-13 14:51:14"
["post_date_gmt"]=>
string(19) "2020-11-13 13:51:14"
["post_content"]=>
string(57) "Baked shortbread with vanilla creme. Classic at its best."
["post_title"]=>
string(5) "Linse"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(5) "linse"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 15:55:51"
["post_modified_gmt"]=>
string(19) "2026-07-10 13:55:51"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083643"
["menu_order"]=>
int(45)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
}
Raspberry-strawberry
French soda with raspberries and strawberries. Available with or without fizz. Also available hot.
kr. 49,-
Ginger and lemon
French soda with ginger, lemon and lime. Available with or without fizz. Can also be prepared hot.
kr. 49,-
Passion fruit
French soda with passion fruit and oolong. Available with or without fizz. Can also be prepared hot.
kr. 49,-
Elderflower
French soda with elderflower and jasmine. Available with or without fizz. Also available as a hot drink.
kr. 49,-
Blackberry
French soda with blackberries and Haskap berries. Available with or without fizz. Also available as a hot beverage.
kr. 49,-
Mango Miso
French soda with mango and miso. Available with or without fizz. Can also be served hot.
kr. 49,-
Raspberryshake
Made with homemade vanilla ice cream and raspberry pure.
kr. 95,-
Blueberry shake
Milk shake with purée of blueberries, blackcurrants and blackberries with vanilla ice cream and whole milk.
kr. 95,-
Mango-passionfruit shake
Milk shake with puree of mango and passion fruit with vanilla ice cream and whole milk
kr. 95,-
Ice Cream Soda
Sorbets, vanilla ice cream, whipped cream and mineral water.
kr. 95,-
Linse
Baked shortbread with vanilla creme. Classic at its best.
kr. 55,-
string(12) "uden-alkohol"
array(35) {
[0]=>
object(WP_Post)#23728 (24) {
["ID"]=>
int(2083601)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2025-04-15 09:27:21"
["post_date_gmt"]=>
string(19) "2025-04-15 07:27:21"
["post_content"]=>
string(76) "pastry with marcipan and poppy seeds
Dkk 33
With butter dkk 40
"
["post_title"]=>
string(8) "Tebirkes"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(8) "tebirkes"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 11:50:13"
["post_modified_gmt"]=>
string(19) "2026-07-10 09:50:13"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083601"
["menu_order"]=>
int(0)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[1]=>
object(WP_Post)#23727 (24) {
["ID"]=>
int(2092996)
["post_author"]=>
string(1) "2"
["post_date"]=>
string(19) "2026-06-30 10:15:21"
["post_date_gmt"]=>
string(19) "2026-06-30 08:15:21"
["post_content"]=>
string(124) "Breakfast assortment with bun and pastry with butter, cheese and marmelade.
Served with juice or soda and a warm beverage"
["post_title"]=>
string(14) "Breakfast-menu"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(14) "breakfast-menu"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 11:07:13"
["post_modified_gmt"]=>
string(19) "2026-07-10 09:07:13"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2092996"
["menu_order"]=>
int(0)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[2]=>
object(WP_Post)#23726 (24) {
["ID"]=>
int(2083739)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2023-08-17 11:57:29"
["post_date_gmt"]=>
string(19) "2023-08-17 09:57:29"
["post_content"]=>
string(79) "Different variants - ask by the counter. Minimum one variant without lactose."
["post_title"]=>
string(17) "Ice cream dessert"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(50) "isdessert-hindbaer-og-vanilje-med-chokoladestykker"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 11:55:24"
["post_modified_gmt"]=>
string(19) "2026-07-10 09:55:24"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083739"
["menu_order"]=>
int(1)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[3]=>
object(WP_Post)#23725 (24) {
["ID"]=>
int(2083612)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2020-09-22 10:49:40"
["post_date_gmt"]=>
string(19) "2020-09-22 08:49:40"
["post_content"]=>
string(131) "Creamy nougat in whipped cream, macaroon base, apricot jam, vanilla custard and marzipan. Decorated with nut cream and abricot gel."
["post_title"]=>
string(35) "Volmer Sørensens Jubilæumslagkage"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(35) "volmer-soerensens-jubilaeumslagkage"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 12:30:44"
["post_modified_gmt"]=>
string(19) "2026-07-10 10:30:44"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083612"
["menu_order"]=>
int(6)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[4]=>
object(WP_Post)#23724 (24) {
["ID"]=>
int(2083766)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2024-10-02 12:58:23"
["post_date_gmt"]=>
string(19) "2024-10-02 10:58:23"
["post_content"]=>
string(98) "French soda with raspberries and strawberries. Available with or without fizz. Also available hot."
["post_title"]=>
string(20) "Raspberry-strawberry"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(25) "raspberry-with-strawberry"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 15:40:56"
["post_modified_gmt"]=>
string(19) "2026-07-10 13:40:56"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083766"
["menu_order"]=>
int(10)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[5]=>
object(WP_Post)#23723 (24) {
["ID"]=>
int(2083617)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2020-09-28 10:07:28"
["post_date_gmt"]=>
string(19) "2020-09-28 08:07:28"
["post_content"]=>
string(119) "Rhubarb compote, white chocolate lemon cream, almond sponge. Decorated with italian lemon meringue and burned marzipan."
["post_title"]=>
string(16) "Det Gyldne Tårn"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(16) "det-gyldne-taarn"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 12:58:53"
["post_modified_gmt"]=>
string(19) "2026-07-10 10:58:53"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083617"
["menu_order"]=>
int(11)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[6]=>
object(WP_Post)#23722 (24) {
["ID"]=>
int(2083759)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2024-10-17 15:53:11"
["post_date_gmt"]=>
string(19) "2024-10-17 13:53:11"
["post_content"]=>
string(98) "French soda with ginger, lemon and lime. Available with or without fizz. Can also be prepared hot."
["post_title"]=>
string(16) "Ginger and lemon"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(6) "ginger"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 12:56:19"
["post_modified_gmt"]=>
string(19) "2026-07-10 10:56:19"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083759"
["menu_order"]=>
int(11)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[7]=>
object(WP_Post)#23721 (24) {
["ID"]=>
int(2083619)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2020-09-28 10:11:38"
["post_date_gmt"]=>
string(19) "2020-09-28 08:11:38"
["post_content"]=>
string(59) "Caramel mousse, lemon-caramel ganache and chocolate sponge."
["post_title"]=>
string(9) "H. C. Hat"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(6) "hc-hat"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 13:01:40"
["post_modified_gmt"]=>
string(19) "2026-07-10 11:01:40"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083619"
["menu_order"]=>
int(12)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[8]=>
object(WP_Post)#23720 (24) {
["ID"]=>
int(2083761)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2024-10-17 15:49:44"
["post_date_gmt"]=>
string(19) "2024-10-17 13:49:44"
["post_content"]=>
string(100) "French soda with passion fruit and oolong. Available with or without fizz. Can also be prepared hot."
["post_title"]=>
string(13) "Passion fruit"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(13) "passionsfrugt"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 13:00:13"
["post_modified_gmt"]=>
string(19) "2026-07-10 11:00:13"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083761"
["menu_order"]=>
int(12)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[9]=>
object(WP_Post)#23719 (24) {
["ID"]=>
int(2083763)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2024-10-02 12:59:50"
["post_date_gmt"]=>
string(19) "2024-10-02 10:59:50"
["post_content"]=>
string(104) "French soda with elderflower and jasmine. Available with or without fizz. Also available as a hot drink."
["post_title"]=>
string(11) "Elderflower"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(11) "elderflower"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 13:05:23"
["post_modified_gmt"]=>
string(19) "2026-07-10 11:05:23"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083763"
["menu_order"]=>
int(13)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[10]=>
object(WP_Post)#23713 (24) {
["ID"]=>
int(2083765)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2024-10-02 12:55:29"
["post_date_gmt"]=>
string(19) "2024-10-02 10:55:29"
["post_content"]=>
string(115) "French soda with blackberries and Haskap berries. Available with or without fizz. Also available as a hot beverage."
["post_title"]=>
string(10) "Blackberry"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(10) "blackberry"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 13:11:46"
["post_modified_gmt"]=>
string(19) "2026-07-10 11:11:46"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083765"
["menu_order"]=>
int(14)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[11]=>
object(WP_Post)#23711 (24) {
["ID"]=>
int(2092951)
["post_author"]=>
string(1) "2"
["post_date"]=>
string(19) "2026-07-01 16:10:52"
["post_date_gmt"]=>
string(19) "2026-07-01 14:10:52"
["post_content"]=>
string(88) "French soda with mango and miso. Available with or without fizz. Can also be served hot."
["post_title"]=>
string(10) "Mango Miso"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(10) "mango-miso"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 14:38:02"
["post_modified_gmt"]=>
string(19) "2026-07-10 12:38:02"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2092951"
["menu_order"]=>
int(15)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[12]=>
object(WP_Post)#23708 (24) {
["ID"]=>
int(2083626)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2020-09-28 10:51:46"
["post_date_gmt"]=>
string(19) "2020-09-28 08:51:46"
["post_content"]=>
string(129) "Lemon mousse with white vegan chocolate, blackcurrant jelly and roasted almonds. Light base with lemon, blue birches and vanilla."
["post_title"]=>
string(13) "150 års Kage"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(13) "150-aars-kage"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 14:54:40"
["post_modified_gmt"]=>
string(19) "2026-07-10 12:54:40"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083626"
["menu_order"]=>
int(18)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[13]=>
object(WP_Post)#23912 (24) {
["ID"]=>
int(2083627)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2020-09-28 10:49:25"
["post_date_gmt"]=>
string(19) "2020-09-28 08:49:25"
["post_content"]=>
string(107) "Raspberry mousse, chocolate truffle, raspberry puree, almond sponge. Decorated with green chocolate hearts."
["post_title"]=>
string(11) "Forårskage"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(11) "foraarskage"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 14:56:07"
["post_modified_gmt"]=>
string(19) "2026-07-10 12:56:07"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083627"
["menu_order"]=>
int(19)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[14]=>
object(WP_Post)#23571 (24) {
["ID"]=>
int(2083631)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2020-09-28 13:16:31"
["post_date_gmt"]=>
string(19) "2020-09-28 11:16:31"
["post_content"]=>
string(143) "Rhubarb compote, macaroon base and shortcrust. Decorated with almond crumble.
Served with whipped cream, vanilla ice cream or creme fraiche."
["post_title"]=>
string(19) "Werners Valsetærte"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(19) "werners-valsetaerte"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 15:03:27"
["post_modified_gmt"]=>
string(19) "2026-07-10 13:03:27"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083631"
["menu_order"]=>
int(21)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[15]=>
object(WP_Post)#23809 (24) {
["ID"]=>
int(2083633)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2020-09-28 13:14:23"
["post_date_gmt"]=>
string(19) "2020-09-28 11:14:23"
["post_content"]=>
string(151) "Hazelnuts and walnuts baked in muscovado sugar and butter on a nut filled shortcrust.
Served with whipped cream, vanilla ice cream or creme fraiche."
["post_title"]=>
string(22) "Nøddebo Præstetærte"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(22) "noeddebo-praestetaerte"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 15:07:39"
["post_modified_gmt"]=>
string(19) "2026-07-10 13:07:39"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083633"
["menu_order"]=>
int(23)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[16]=>
object(WP_Post)#23677 (24) {
["ID"]=>
int(2083745)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2020-09-28 14:56:57"
["post_date_gmt"]=>
string(19) "2020-09-28 12:56:57"
["post_content"]=>
string(108) "Milk shake with purée of blueberries, blackcurrants and blackberries with vanilla ice cream and whole milk."
["post_title"]=>
string(15) "Blueberry shake"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(14) "blaabaerryster"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 15:41:34"
["post_modified_gmt"]=>
string(19) "2026-07-10 13:41:34"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083745"
["menu_order"]=>
int(24)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[17]=>
object(WP_Post)#23586 (24) {
["ID"]=>
int(2083635)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2020-09-28 13:15:28"
["post_date_gmt"]=>
string(19) "2020-09-28 11:15:28"
["post_content"]=>
string(143) "Apple compote, vanilla cream, marzipan and shortcrust. Decorated with apples.
Served with whipped cream, vanilla ice cream or creme fraiche."
["post_title"]=>
string(15) "Sensommertærte"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(15) "sensommertaerte"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 15:30:10"
["post_modified_gmt"]=>
string(19) "2026-07-10 13:30:10"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083635"
["menu_order"]=>
int(25)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[18]=>
object(WP_Post)#23814 (24) {
["ID"]=>
int(2083748)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2020-09-28 14:57:33"
["post_date_gmt"]=>
string(19) "2020-09-28 12:57:33"
["post_content"]=>
string(86) "Milk shake with puree of mango and passion fruit with vanilla ice cream and whole milk"
["post_title"]=>
string(24) "Mango-passionfruit shake"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(17) "trope-frugtryster"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 15:10:30"
["post_modified_gmt"]=>
string(19) "2026-07-10 13:10:30"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083748"
["menu_order"]=>
int(25)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[19]=>
object(WP_Post)#22567 (24) {
["ID"]=>
int(2083734)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2020-09-28 14:54:10"
["post_date_gmt"]=>
string(19) "2020-09-28 12:54:10"
["post_content"]=>
string(60) "Sorbets, vanilla ice cream, whipped cream and mineral water."
["post_title"]=>
string(14) "Ice Cream Soda"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(14) "ice-cream-soda"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 15:45:55"
["post_modified_gmt"]=>
string(19) "2026-07-10 13:45:55"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083734"
["menu_order"]=>
int(31)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[20]=>
object(WP_Post)#22565 (24) {
["ID"]=>
int(2083637)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2020-09-28 12:34:46"
["post_date_gmt"]=>
string(19) "2020-09-28 10:34:46"
["post_content"]=>
string(66) "Chocolate truffle on a macaroon base. Covered with dark chocolate."
["post_title"]=>
string(15) "Sarah Bernhardt"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(15) "sarah-bernhardt"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 15:50:42"
["post_modified_gmt"]=>
string(19) "2026-07-10 13:50:42"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083637"
["menu_order"]=>
int(40)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[21]=>
object(WP_Post)#23570 (24) {
["ID"]=>
int(2083643)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2020-11-13 14:51:14"
["post_date_gmt"]=>
string(19) "2020-11-13 13:51:14"
["post_content"]=>
string(57) "Baked shortbread with vanilla creme. Classic at its best."
["post_title"]=>
string(5) "Linse"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(5) "linse"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 15:55:51"
["post_modified_gmt"]=>
string(19) "2026-07-10 13:55:51"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083643"
["menu_order"]=>
int(45)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[22]=>
object(WP_Post)#23473 (24) {
["ID"]=>
int(2083646)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2023-11-10 15:14:32"
["post_date_gmt"]=>
string(19) "2023-11-10 14:14:32"
["post_content"]=>
string(144) "Chocolate financier with hazelnut praline, salted caramel and caramel cremeux.
Covered with dark chocolate and decorated with Frederik X's seal"
["post_title"]=>
string(15) "Frederik X kage"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(15) "frederik-x-kage"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 15:58:06"
["post_modified_gmt"]=>
string(19) "2026-07-10 13:58:06"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083646"
["menu_order"]=>
int(47)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[23]=>
object(WP_Post)#22587 (24) {
["ID"]=>
int(2083647)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2024-06-05 12:08:25"
["post_date_gmt"]=>
string(19) "2024-06-05 10:08:25"
["post_content"]=>
string(116) "Financier, buttermilk, rhubarb compote and honey-rosted oats. Decorated with mascarpone and vanilla pickled rhubarb."
["post_title"]=>
string(13) "Grundlovskage"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(13) "grundlovskage"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 15:58:41"
["post_modified_gmt"]=>
string(19) "2026-07-10 13:58:41"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083647"
["menu_order"]=>
int(48)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[24]=>
object(WP_Post)#23900 (24) {
["ID"]=>
int(2083649)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2020-09-28 13:11:12"
["post_date_gmt"]=>
string(19) "2020-09-28 11:11:12"
["post_content"]=>
string(76) "Vanilla mousse and strawberry coulis on baked marzipan and shortcrust shell."
["post_title"]=>
string(14) "Lise Nørgaard"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(14) "lise-noergaard"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 19:03:44"
["post_modified_gmt"]=>
string(19) "2026-07-10 17:03:44"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083649"
["menu_order"]=>
int(49)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[25]=>
object(WP_Post)#23439 (24) {
["ID"]=>
int(2083656)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2020-09-28 12:27:03"
["post_date_gmt"]=>
string(19) "2020-09-28 10:27:03"
["post_content"]=>
string(89) "A shortcrust pastry base with crushed macaroons and raspberry jam. Topped with hazelnuts."
["post_title"]=>
string(10) "Lyonsnitte"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(10) "lyonsnitte"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 16:04:32"
["post_modified_gmt"]=>
string(19) "2026-07-10 14:04:32"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083656"
["menu_order"]=>
int(53)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[26]=>
object(WP_Post)#22589 (24) {
["ID"]=>
int(2083658)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2020-09-28 12:28:29"
["post_date_gmt"]=>
string(19) "2020-09-28 10:28:29"
["post_content"]=>
string(125) "The Mazarin cake consists of shortcrust and almond filling, decorated with icing.
Choose between chocolate and orange icing."
["post_title"]=>
string(7) "Mazarin"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(7) "mazarin"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 16:07:04"
["post_modified_gmt"]=>
string(19) "2026-07-10 14:07:04"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083658"
["menu_order"]=>
int(54)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[27]=>
object(WP_Post)#23806 (24) {
["ID"]=>
int(2083674)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2020-11-17 17:34:37"
["post_date_gmt"]=>
string(19) "2020-11-17 16:34:37"
["post_content"]=>
string(40) "Baked marzipan with stripes of frosting."
["post_title"]=>
string(18) "Kransekage classic"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(19) "kransekage-klassisk"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 16:37:49"
["post_modified_gmt"]=>
string(19) "2026-07-10 14:37:49"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083674"
["menu_order"]=>
int(63)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[28]=>
object(WP_Post)#23690 (24) {
["ID"]=>
int(2093173)
["post_author"]=>
string(1) "2"
["post_date"]=>
string(19) "2020-11-17 17:35:52"
["post_date_gmt"]=>
string(19) "2020-11-17 16:35:52"
["post_content"]=>
string(57) "Baked marzipan, soft nougat and a hint of dark chocolate."
["post_title"]=>
string(27) "Kransekage with soft nougat"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(27) "kransekage-with-soft-nougat"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 16:39:23"
["post_modified_gmt"]=>
string(19) "2026-07-10 14:39:23"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2093173"
["menu_order"]=>
int(64)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[29]=>
object(WP_Post)#23580 (24) {
["ID"]=>
int(2083681)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2024-03-21 10:31:03"
["post_date_gmt"]=>
string(19) "2024-03-21 09:31:03"
["post_content"]=>
string(150) "Bronze winner of Skoubogade’s Best Kransekage 2022. Baked marzipan with coffee and chocolate. Rolled in roasted hazelnuts. Dipped in dark chocolate."
["post_title"]=>
string(9) "Kaffehaps"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(9) "kaffehaps"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 16:41:54"
["post_modified_gmt"]=>
string(19) "2026-07-10 14:41:54"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083681"
["menu_order"]=>
int(66)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[30]=>
object(WP_Post)#23689 (24) {
["ID"]=>
int(2083685)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2023-03-23 14:22:38"
["post_date_gmt"]=>
string(19) "2023-03-23 13:22:38"
["post_content"]=>
string(128) "Bronze winner Denmark's Best Kransekage 2023. Baked marzipan with chocolate and blackcurrant jelly. Decorated with purple glaze."
["post_title"]=>
string(5) "Vilma"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(5) "vilma"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 16:48:33"
["post_modified_gmt"]=>
string(19) "2026-07-10 14:48:33"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083685"
["menu_order"]=>
int(67)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[31]=>
object(WP_Post)#23572 (24) {
["ID"]=>
int(2083693)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2024-10-15 12:04:38"
["post_date_gmt"]=>
string(19) "2024-10-15 10:04:38"
["post_content"]=>
string(68) "Mixed flavors
Per 100 gr. dkk 70
One-of-each (9 flavors): dkk 65"
["post_title"]=>
string(14) "Butter cookies"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(14) "butter-cookies"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 16:58:58"
["post_modified_gmt"]=>
string(19) "2026-07-10 14:58:58"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083693"
["menu_order"]=>
int(72)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[32]=>
object(WP_Post)#23587 (24) {
["ID"]=>
int(2083695)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2021-05-27 13:25:16"
["post_date_gmt"]=>
string(19) "2021-05-27 11:25:16"
["post_content"]=>
string(97) "Fresh raspberries and pistachio creme with crushed pistacio nuts packed in 2 pistachio macaroons."
["post_title"]=>
string(8) "Harmonie"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(8) "harmonie"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 17:01:23"
["post_modified_gmt"]=>
string(19) "2026-07-10 15:01:23"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083695"
["menu_order"]=>
int(73)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[33]=>
object(WP_Post)#23706 (24) {
["ID"]=>
int(2083707)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2020-10-28 14:20:34"
["post_date_gmt"]=>
string(19) "2020-10-28 13:20:34"
["post_content"]=>
string(84) "The most classic Danish pastry! With raisins, vanilla cream, almond paste, hazelnuts"
["post_title"]=>
string(13) "Luksuskringle"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(13) "luksuskringle"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 17:26:27"
["post_modified_gmt"]=>
string(19) "2026-07-10 15:26:27"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083707"
["menu_order"]=>
int(89)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[34]=>
object(WP_Post)#23704 (24) {
["ID"]=>
int(2083723)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2024-06-05 12:48:02"
["post_date_gmt"]=>
string(19) "2024-06-05 10:48:02"
["post_content"]=>
string(68) "A classic almond-spongecake with caramelised hazelnuts in miniature."
["post_title"]=>
string(16) "Mini Weekendkage"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(16) "mini-weekendkage"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 17:31:56"
["post_modified_gmt"]=>
string(19) "2026-07-10 15:31:56"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083723"
["menu_order"]=>
int(98)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
}

Tebirkes
pastry with marcipan and poppy seeds
Dkk 33
With butter dkk 40
Breakfast-menu
Breakfast assortment with bun and pastry with butter, cheese and marmelade.
Served with juice or soda and a warm beverage
kr. 205,-
Ice cream dessert
Different variants – ask by the counter. Minimum one variant without lactose.
kr. 59,-
Volmer Sørensens Jubilæumslagkage
Creamy nougat in whipped cream, macaroon base, apricot jam, vanilla custard and marzipan. Decorated with nut cream and abricot gel.
kr. 89,-
Raspberry-strawberry
French soda with raspberries and strawberries. Available with or without fizz. Also available hot.
kr. 49,-
Det Gyldne Tårn
Rhubarb compote, white chocolate lemon cream, almond sponge. Decorated with italian lemon meringue and burned marzipan.
kr. 89,-
Ginger and lemon
French soda with ginger, lemon and lime. Available with or without fizz. Can also be prepared hot.
kr. 49,-
H. C. Hat
Caramel mousse, lemon-caramel ganache and chocolate sponge.
kr. 89,-
Passion fruit
French soda with passion fruit and oolong. Available with or without fizz. Can also be prepared hot.
kr. 49,-
Elderflower
French soda with elderflower and jasmine. Available with or without fizz. Also available as a hot drink.
kr. 49,-
Blackberry
French soda with blackberries and Haskap berries. Available with or without fizz. Also available as a hot beverage.
kr. 49,-
Mango Miso
French soda with mango and miso. Available with or without fizz. Can also be served hot.
kr. 49,-
150 års Kage
Lemon mousse with white vegan chocolate, blackcurrant jelly and roasted almonds. Light base with lemon, blue birches and vanilla.
kr. 89,-
Forårskage
Raspberry mousse, chocolate truffle, raspberry puree, almond sponge. Decorated with green chocolate hearts.
kr. 89,-
Werners Valsetærte
Rhubarb compote, macaroon base and shortcrust. Decorated with almond crumble.
Served with whipped cream, vanilla ice cream or creme fraiche.
kr. 89,-
Nøddebo Præstetærte
Hazelnuts and walnuts baked in muscovado sugar and butter on a nut filled shortcrust.
Served with whipped cream, vanilla ice cream or creme fraiche.
kr. 89,-
Blueberry shake
Milk shake with purée of blueberries, blackcurrants and blackberries with vanilla ice cream and whole milk.
kr. 95,-
Sensommertærte
Apple compote, vanilla cream, marzipan and shortcrust. Decorated with apples.
Served with whipped cream, vanilla ice cream or creme fraiche.
kr. 89,-
Mango-passionfruit shake
Milk shake with puree of mango and passion fruit with vanilla ice cream and whole milk
kr. 95,-
Ice Cream Soda
Sorbets, vanilla ice cream, whipped cream and mineral water.
kr. 95,-
Sarah Bernhardt
Chocolate truffle on a macaroon base. Covered with dark chocolate.
kr. 67,-
Linse
Baked shortbread with vanilla creme. Classic at its best.
kr. 55,-
Frederik X kage
Chocolate financier with hazelnut praline, salted caramel and caramel cremeux.
Covered with dark chocolate and decorated with Frederik X’s seal
kr. 82,-
Grundlovskage
Financier, buttermilk, rhubarb compote and honey-rosted oats. Decorated with mascarpone and vanilla pickled rhubarb.
kr. 82,-
Lise Nørgaard
Vanilla mousse and strawberry coulis on baked marzipan and shortcrust shell.
kr. 82,-
Lyonsnitte
A shortcrust pastry base with crushed macaroons and raspberry jam. Topped with hazelnuts.
kr. 55,-
Mazarin
The Mazarin cake consists of shortcrust and almond filling, decorated with icing.
Choose between chocolate and orange icing.
kr. 55,-
Kransekage classic
Baked marzipan with stripes of frosting.
kr. 59,-
Kransekage with soft nougat
Baked marzipan, soft nougat and a hint of dark chocolate.
kr. 59,-
Kaffehaps
Bronze winner of Skoubogade’s Best Kransekage 2022. Baked marzipan with coffee and chocolate. Rolled in roasted hazelnuts. Dipped in dark chocolate.
kr. 59,-
Vilma
Bronze winner Denmark’s Best Kransekage 2023. Baked marzipan with chocolate and blackcurrant jelly. Decorated with purple glaze.
kr. 59,-
Butter cookies
Mixed flavors
Per 100 gr. dkk 70
One-of-each (9 flavors): dkk 65
Harmonie
Fresh raspberries and pistachio creme with crushed pistacio nuts packed in 2 pistachio macaroons.
kr. 82,-
Luksuskringle
The most classic Danish pastry! With raisins, vanilla cream, almond paste, hazelnuts
kr. 42,-
Mini Weekendkage
A classic almond-spongecake with caramelised hazelnuts in miniature.
kr. 55,-
string(12) "uden-mandler"
array(14) {
[0]=>
object(WP_Post)#23740 (24) {
["ID"]=>
int(2083766)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2024-10-02 12:58:23"
["post_date_gmt"]=>
string(19) "2024-10-02 10:58:23"
["post_content"]=>
string(98) "French soda with raspberries and strawberries. Available with or without fizz. Also available hot."
["post_title"]=>
string(20) "Raspberry-strawberry"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(25) "raspberry-with-strawberry"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 15:40:56"
["post_modified_gmt"]=>
string(19) "2026-07-10 13:40:56"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083766"
["menu_order"]=>
int(10)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[1]=>
object(WP_Post)#23741 (24) {
["ID"]=>
int(2083759)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2024-10-17 15:53:11"
["post_date_gmt"]=>
string(19) "2024-10-17 13:53:11"
["post_content"]=>
string(98) "French soda with ginger, lemon and lime. Available with or without fizz. Can also be prepared hot."
["post_title"]=>
string(16) "Ginger and lemon"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(6) "ginger"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 12:56:19"
["post_modified_gmt"]=>
string(19) "2026-07-10 10:56:19"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083759"
["menu_order"]=>
int(11)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[2]=>
object(WP_Post)#23742 (24) {
["ID"]=>
int(2083761)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2024-10-17 15:49:44"
["post_date_gmt"]=>
string(19) "2024-10-17 13:49:44"
["post_content"]=>
string(100) "French soda with passion fruit and oolong. Available with or without fizz. Can also be prepared hot."
["post_title"]=>
string(13) "Passion fruit"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(13) "passionsfrugt"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 13:00:13"
["post_modified_gmt"]=>
string(19) "2026-07-10 11:00:13"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083761"
["menu_order"]=>
int(12)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[3]=>
object(WP_Post)#23743 (24) {
["ID"]=>
int(2083763)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2024-10-02 12:59:50"
["post_date_gmt"]=>
string(19) "2024-10-02 10:59:50"
["post_content"]=>
string(104) "French soda with elderflower and jasmine. Available with or without fizz. Also available as a hot drink."
["post_title"]=>
string(11) "Elderflower"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(11) "elderflower"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 13:05:23"
["post_modified_gmt"]=>
string(19) "2026-07-10 11:05:23"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083763"
["menu_order"]=>
int(13)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[4]=>
object(WP_Post)#23744 (24) {
["ID"]=>
int(2083765)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2024-10-02 12:55:29"
["post_date_gmt"]=>
string(19) "2024-10-02 10:55:29"
["post_content"]=>
string(115) "French soda with blackberries and Haskap berries. Available with or without fizz. Also available as a hot beverage."
["post_title"]=>
string(10) "Blackberry"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(10) "blackberry"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 13:11:46"
["post_modified_gmt"]=>
string(19) "2026-07-10 11:11:46"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083765"
["menu_order"]=>
int(14)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[5]=>
object(WP_Post)#23745 (24) {
["ID"]=>
int(2092951)
["post_author"]=>
string(1) "2"
["post_date"]=>
string(19) "2026-07-01 16:10:52"
["post_date_gmt"]=>
string(19) "2026-07-01 14:10:52"
["post_content"]=>
string(88) "French soda with mango and miso. Available with or without fizz. Can also be served hot."
["post_title"]=>
string(10) "Mango Miso"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(10) "mango-miso"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 14:38:02"
["post_modified_gmt"]=>
string(19) "2026-07-10 12:38:02"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2092951"
["menu_order"]=>
int(15)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[6]=>
object(WP_Post)#23746 (24) {
["ID"]=>
int(2092924)
["post_author"]=>
string(1) "2"
["post_date"]=>
string(19) "2026-06-16 14:56:55"
["post_date_gmt"]=>
string(19) "2026-06-16 12:56:55"
["post_content"]=>
string(56) "Made with homemade vanilla ice cream and raspberry pure."
["post_title"]=>
string(14) "Raspberryshake"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(14) "raspberryshake"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-02 13:54:16"
["post_modified_gmt"]=>
string(19) "2026-07-02 11:54:16"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2092924"
["menu_order"]=>
int(23)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[7]=>
object(WP_Post)#23748 (24) {
["ID"]=>
int(2083745)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2020-09-28 14:56:57"
["post_date_gmt"]=>
string(19) "2020-09-28 12:56:57"
["post_content"]=>
string(108) "Milk shake with purée of blueberries, blackcurrants and blackberries with vanilla ice cream and whole milk."
["post_title"]=>
string(15) "Blueberry shake"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(14) "blaabaerryster"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 15:41:34"
["post_modified_gmt"]=>
string(19) "2026-07-10 13:41:34"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083745"
["menu_order"]=>
int(24)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[8]=>
object(WP_Post)#23747 (24) {
["ID"]=>
int(2083748)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2020-09-28 14:57:33"
["post_date_gmt"]=>
string(19) "2020-09-28 12:57:33"
["post_content"]=>
string(86) "Milk shake with puree of mango and passion fruit with vanilla ice cream and whole milk"
["post_title"]=>
string(24) "Mango-passionfruit shake"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(17) "trope-frugtryster"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 15:10:30"
["post_modified_gmt"]=>
string(19) "2026-07-10 13:10:30"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083748"
["menu_order"]=>
int(25)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[9]=>
object(WP_Post)#23749 (24) {
["ID"]=>
int(2083742)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2020-09-28 14:54:52"
["post_date_gmt"]=>
string(19) "2020-09-28 12:54:52"
["post_content"]=>
string(63) "Milk shake with strawberries, vanilla ice cream and whole milk."
["post_title"]=>
string(16) "Strawberry shake"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(14) "jordbaerryster"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 15:38:24"
["post_modified_gmt"]=>
string(19) "2026-07-10 13:38:24"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083742"
["menu_order"]=>
int(26)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[10]=>
object(WP_Post)#23717 (24) {
["ID"]=>
int(2083734)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2020-09-28 14:54:10"
["post_date_gmt"]=>
string(19) "2020-09-28 12:54:10"
["post_content"]=>
string(60) "Sorbets, vanilla ice cream, whipped cream and mineral water."
["post_title"]=>
string(14) "Ice Cream Soda"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(14) "ice-cream-soda"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 15:45:55"
["post_modified_gmt"]=>
string(19) "2026-07-10 13:45:55"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083734"
["menu_order"]=>
int(31)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[11]=>
object(WP_Post)#23714 (24) {
["ID"]=>
int(2083643)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2020-11-13 14:51:14"
["post_date_gmt"]=>
string(19) "2020-11-13 13:51:14"
["post_content"]=>
string(57) "Baked shortbread with vanilla creme. Classic at its best."
["post_title"]=>
string(5) "Linse"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(5) "linse"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 15:55:51"
["post_modified_gmt"]=>
string(19) "2026-07-10 13:55:51"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083643"
["menu_order"]=>
int(45)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[12]=>
object(WP_Post)#23709 (24) {
["ID"]=>
int(2083696)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2020-10-28 14:15:57"
["post_date_gmt"]=>
string(19) "2020-10-28 13:15:57"
["post_content"]=>
string(59) "Bun with raisins and cardamom
Dkk 22
With butter dkk 32"
["post_title"]=>
string(29) "Bun with raisins and cardamom"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(33) "tebolle-med-rosiner-og-kardemomme"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 17:03:18"
["post_modified_gmt"]=>
string(19) "2026-07-10 15:03:18"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083696"
["menu_order"]=>
int(80)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[13]=>
object(WP_Post)#23718 (24) {
["ID"]=>
int(2083700)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2020-10-28 14:17:04"
["post_date_gmt"]=>
string(19) "2020-10-28 13:17:04"
["post_content"]=>
string(26) "Dkk 22
With butter dkk 32"
["post_title"]=>
string(13) "Sourdough bun"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(13) "surdejs-bolle"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 17:06:56"
["post_modified_gmt"]=>
string(19) "2026-07-10 15:06:56"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083700"
["menu_order"]=>
int(83)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
}
Raspberry-strawberry
French soda with raspberries and strawberries. Available with or without fizz. Also available hot.
kr. 49,-
Ginger and lemon
French soda with ginger, lemon and lime. Available with or without fizz. Can also be prepared hot.
kr. 49,-
Passion fruit
French soda with passion fruit and oolong. Available with or without fizz. Can also be prepared hot.
kr. 49,-
Elderflower
French soda with elderflower and jasmine. Available with or without fizz. Also available as a hot drink.
kr. 49,-
Blackberry
French soda with blackberries and Haskap berries. Available with or without fizz. Also available as a hot beverage.
kr. 49,-
Mango Miso
French soda with mango and miso. Available with or without fizz. Can also be served hot.
kr. 49,-
Raspberryshake
Made with homemade vanilla ice cream and raspberry pure.
kr. 95,-
Blueberry shake
Milk shake with purée of blueberries, blackcurrants and blackberries with vanilla ice cream and whole milk.
kr. 95,-
Mango-passionfruit shake
Milk shake with puree of mango and passion fruit with vanilla ice cream and whole milk
kr. 95,-
Strawberry shake
Milk shake with strawberries, vanilla ice cream and whole milk.
kr. 95,-
Ice Cream Soda
Sorbets, vanilla ice cream, whipped cream and mineral water.
kr. 95,-
Linse
Baked shortbread with vanilla creme. Classic at its best.
kr. 55,-
Bun with raisins and cardamom
Bun with raisins and cardamom
Dkk 22
With butter dkk 32
Sourdough bun
Dkk 22
With butter dkk 32
string(10) "vegetarisk"
array(31) {
[0]=>
object(WP_Post)#23708 (24) {
["ID"]=>
int(2083601)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2025-04-15 09:27:21"
["post_date_gmt"]=>
string(19) "2025-04-15 07:27:21"
["post_content"]=>
string(76) "pastry with marcipan and poppy seeds
Dkk 33
With butter dkk 40
"
["post_title"]=>
string(8) "Tebirkes"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(8) "tebirkes"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 11:50:13"
["post_modified_gmt"]=>
string(19) "2026-07-10 09:50:13"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083601"
["menu_order"]=>
int(0)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[1]=>
object(WP_Post)#23711 (24) {
["ID"]=>
int(2083739)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2023-08-17 11:57:29"
["post_date_gmt"]=>
string(19) "2023-08-17 09:57:29"
["post_content"]=>
string(79) "Different variants - ask by the counter. Minimum one variant without lactose."
["post_title"]=>
string(17) "Ice cream dessert"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(50) "isdessert-hindbaer-og-vanilje-med-chokoladestykker"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 11:55:24"
["post_modified_gmt"]=>
string(19) "2026-07-10 09:55:24"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083739"
["menu_order"]=>
int(1)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[2]=>
object(WP_Post)#23713 (24) {
["ID"]=>
int(2083612)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2020-09-22 10:49:40"
["post_date_gmt"]=>
string(19) "2020-09-22 08:49:40"
["post_content"]=>
string(131) "Creamy nougat in whipped cream, macaroon base, apricot jam, vanilla custard and marzipan. Decorated with nut cream and abricot gel."
["post_title"]=>
string(35) "Volmer Sørensens Jubilæumslagkage"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(35) "volmer-soerensens-jubilaeumslagkage"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 12:30:44"
["post_modified_gmt"]=>
string(19) "2026-07-10 10:30:44"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083612"
["menu_order"]=>
int(6)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[3]=>
object(WP_Post)#23719 (24) {
["ID"]=>
int(2083766)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2024-10-02 12:58:23"
["post_date_gmt"]=>
string(19) "2024-10-02 10:58:23"
["post_content"]=>
string(98) "French soda with raspberries and strawberries. Available with or without fizz. Also available hot."
["post_title"]=>
string(20) "Raspberry-strawberry"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(25) "raspberry-with-strawberry"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 15:40:56"
["post_modified_gmt"]=>
string(19) "2026-07-10 13:40:56"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083766"
["menu_order"]=>
int(10)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[4]=>
object(WP_Post)#23720 (24) {
["ID"]=>
int(2083759)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2024-10-17 15:53:11"
["post_date_gmt"]=>
string(19) "2024-10-17 13:53:11"
["post_content"]=>
string(98) "French soda with ginger, lemon and lime. Available with or without fizz. Can also be prepared hot."
["post_title"]=>
string(16) "Ginger and lemon"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(6) "ginger"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 12:56:19"
["post_modified_gmt"]=>
string(19) "2026-07-10 10:56:19"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083759"
["menu_order"]=>
int(11)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[5]=>
object(WP_Post)#23721 (24) {
["ID"]=>
int(2083761)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2024-10-17 15:49:44"
["post_date_gmt"]=>
string(19) "2024-10-17 13:49:44"
["post_content"]=>
string(100) "French soda with passion fruit and oolong. Available with or without fizz. Can also be prepared hot."
["post_title"]=>
string(13) "Passion fruit"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(13) "passionsfrugt"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 13:00:13"
["post_modified_gmt"]=>
string(19) "2026-07-10 11:00:13"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083761"
["menu_order"]=>
int(12)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[6]=>
object(WP_Post)#23722 (24) {
["ID"]=>
int(2083763)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2024-10-02 12:59:50"
["post_date_gmt"]=>
string(19) "2024-10-02 10:59:50"
["post_content"]=>
string(104) "French soda with elderflower and jasmine. Available with or without fizz. Also available as a hot drink."
["post_title"]=>
string(11) "Elderflower"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(11) "elderflower"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 13:05:23"
["post_modified_gmt"]=>
string(19) "2026-07-10 11:05:23"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083763"
["menu_order"]=>
int(13)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[7]=>
object(WP_Post)#23723 (24) {
["ID"]=>
int(2083765)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2024-10-02 12:55:29"
["post_date_gmt"]=>
string(19) "2024-10-02 10:55:29"
["post_content"]=>
string(115) "French soda with blackberries and Haskap berries. Available with or without fizz. Also available as a hot beverage."
["post_title"]=>
string(10) "Blackberry"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(10) "blackberry"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 13:11:46"
["post_modified_gmt"]=>
string(19) "2026-07-10 11:11:46"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083765"
["menu_order"]=>
int(14)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[8]=>
object(WP_Post)#23724 (24) {
["ID"]=>
int(2092951)
["post_author"]=>
string(1) "2"
["post_date"]=>
string(19) "2026-07-01 16:10:52"
["post_date_gmt"]=>
string(19) "2026-07-01 14:10:52"
["post_content"]=>
string(88) "French soda with mango and miso. Available with or without fizz. Can also be served hot."
["post_title"]=>
string(10) "Mango Miso"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(10) "mango-miso"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 14:38:02"
["post_modified_gmt"]=>
string(19) "2026-07-10 12:38:02"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2092951"
["menu_order"]=>
int(15)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[9]=>
object(WP_Post)#23725 (24) {
["ID"]=>
int(2083626)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2020-09-28 10:51:46"
["post_date_gmt"]=>
string(19) "2020-09-28 08:51:46"
["post_content"]=>
string(129) "Lemon mousse with white vegan chocolate, blackcurrant jelly and roasted almonds. Light base with lemon, blue birches and vanilla."
["post_title"]=>
string(13) "150 års Kage"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(13) "150-aars-kage"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 14:54:40"
["post_modified_gmt"]=>
string(19) "2026-07-10 12:54:40"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083626"
["menu_order"]=>
int(18)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[10]=>
object(WP_Post)#23726 (24) {
["ID"]=>
int(2083631)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2020-09-28 13:16:31"
["post_date_gmt"]=>
string(19) "2020-09-28 11:16:31"
["post_content"]=>
string(143) "Rhubarb compote, macaroon base and shortcrust. Decorated with almond crumble.
Served with whipped cream, vanilla ice cream or creme fraiche."
["post_title"]=>
string(19) "Werners Valsetærte"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(19) "werners-valsetaerte"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 15:03:27"
["post_modified_gmt"]=>
string(19) "2026-07-10 13:03:27"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083631"
["menu_order"]=>
int(21)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[11]=>
object(WP_Post)#23727 (24) {
["ID"]=>
int(2083633)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2020-09-28 13:14:23"
["post_date_gmt"]=>
string(19) "2020-09-28 11:14:23"
["post_content"]=>
string(151) "Hazelnuts and walnuts baked in muscovado sugar and butter on a nut filled shortcrust.
Served with whipped cream, vanilla ice cream or creme fraiche."
["post_title"]=>
string(22) "Nøddebo Præstetærte"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(22) "noeddebo-praestetaerte"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 15:07:39"
["post_modified_gmt"]=>
string(19) "2026-07-10 13:07:39"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083633"
["menu_order"]=>
int(23)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[12]=>
object(WP_Post)#23728 (24) {
["ID"]=>
int(2092924)
["post_author"]=>
string(1) "2"
["post_date"]=>
string(19) "2026-06-16 14:56:55"
["post_date_gmt"]=>
string(19) "2026-06-16 12:56:55"
["post_content"]=>
string(56) "Made with homemade vanilla ice cream and raspberry pure."
["post_title"]=>
string(14) "Raspberryshake"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(14) "raspberryshake"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-02 13:54:16"
["post_modified_gmt"]=>
string(19) "2026-07-02 11:54:16"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2092924"
["menu_order"]=>
int(23)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[13]=>
object(WP_Post)#23576 (24) {
["ID"]=>
int(2083635)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2020-09-28 13:15:28"
["post_date_gmt"]=>
string(19) "2020-09-28 11:15:28"
["post_content"]=>
string(143) "Apple compote, vanilla cream, marzipan and shortcrust. Decorated with apples.
Served with whipped cream, vanilla ice cream or creme fraiche."
["post_title"]=>
string(15) "Sensommertærte"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(15) "sensommertaerte"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 15:30:10"
["post_modified_gmt"]=>
string(19) "2026-07-10 13:30:10"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083635"
["menu_order"]=>
int(25)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[14]=>
object(WP_Post)#23710 (24) {
["ID"]=>
int(2083742)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2020-09-28 14:54:52"
["post_date_gmt"]=>
string(19) "2020-09-28 12:54:52"
["post_content"]=>
string(63) "Milk shake with strawberries, vanilla ice cream and whole milk."
["post_title"]=>
string(16) "Strawberry shake"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(14) "jordbaerryster"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 15:38:24"
["post_modified_gmt"]=>
string(19) "2026-07-10 13:38:24"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083742"
["menu_order"]=>
int(26)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[15]=>
object(WP_Post)#23801 (24) {
["ID"]=>
int(2083734)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2020-09-28 14:54:10"
["post_date_gmt"]=>
string(19) "2020-09-28 12:54:10"
["post_content"]=>
string(60) "Sorbets, vanilla ice cream, whipped cream and mineral water."
["post_title"]=>
string(14) "Ice Cream Soda"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(14) "ice-cream-soda"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 15:45:55"
["post_modified_gmt"]=>
string(19) "2026-07-10 13:45:55"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083734"
["menu_order"]=>
int(31)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[16]=>
object(WP_Post)#23705 (24) {
["ID"]=>
int(2083637)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2020-09-28 12:34:46"
["post_date_gmt"]=>
string(19) "2020-09-28 10:34:46"
["post_content"]=>
string(66) "Chocolate truffle on a macaroon base. Covered with dark chocolate."
["post_title"]=>
string(15) "Sarah Bernhardt"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(15) "sarah-bernhardt"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 15:50:42"
["post_modified_gmt"]=>
string(19) "2026-07-10 13:50:42"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083637"
["menu_order"]=>
int(40)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[17]=>
object(WP_Post)#23750 (24) {
["ID"]=>
int(2083643)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2020-11-13 14:51:14"
["post_date_gmt"]=>
string(19) "2020-11-13 13:51:14"
["post_content"]=>
string(57) "Baked shortbread with vanilla creme. Classic at its best."
["post_title"]=>
string(5) "Linse"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(5) "linse"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 15:55:51"
["post_modified_gmt"]=>
string(19) "2026-07-10 13:55:51"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083643"
["menu_order"]=>
int(45)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[18]=>
object(WP_Post)#23807 (24) {
["ID"]=>
int(2083658)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2020-09-28 12:28:29"
["post_date_gmt"]=>
string(19) "2020-09-28 10:28:29"
["post_content"]=>
string(125) "The Mazarin cake consists of shortcrust and almond filling, decorated with icing.
Choose between chocolate and orange icing."
["post_title"]=>
string(7) "Mazarin"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(7) "mazarin"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 16:07:04"
["post_modified_gmt"]=>
string(19) "2026-07-10 14:07:04"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083658"
["menu_order"]=>
int(54)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[19]=>
object(WP_Post)#23684 (24) {
["ID"]=>
int(2083674)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2020-11-17 17:34:37"
["post_date_gmt"]=>
string(19) "2020-11-17 16:34:37"
["post_content"]=>
string(40) "Baked marzipan with stripes of frosting."
["post_title"]=>
string(18) "Kransekage classic"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(19) "kransekage-klassisk"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 16:37:49"
["post_modified_gmt"]=>
string(19) "2026-07-10 14:37:49"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083674"
["menu_order"]=>
int(63)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[20]=>
object(WP_Post)#23712 (24) {
["ID"]=>
int(2093173)
["post_author"]=>
string(1) "2"
["post_date"]=>
string(19) "2020-11-17 17:35:52"
["post_date_gmt"]=>
string(19) "2020-11-17 16:35:52"
["post_content"]=>
string(57) "Baked marzipan, soft nougat and a hint of dark chocolate."
["post_title"]=>
string(27) "Kransekage with soft nougat"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(27) "kransekage-with-soft-nougat"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 16:39:23"
["post_modified_gmt"]=>
string(19) "2026-07-10 14:39:23"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2093173"
["menu_order"]=>
int(64)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[21]=>
object(WP_Post)#23813 (24) {
["ID"]=>
int(2083679)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2024-03-21 10:29:34"
["post_date_gmt"]=>
string(19) "2024-03-21 09:29:34"
["post_content"]=>
string(131) "Silver winner of Skoubogade’s Best Kransekage 2022. Wreath cake with amaretto syrup and almond praline. Dipped in dark chocolate."
["post_title"]=>
string(12) "Tipsy Almond"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(12) "tipsy-almond"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 16:40:06"
["post_modified_gmt"]=>
string(19) "2026-07-10 14:40:06"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083679"
["menu_order"]=>
int(65)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[22]=>
object(WP_Post)#23911 (24) {
["ID"]=>
int(2083681)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2024-03-21 10:31:03"
["post_date_gmt"]=>
string(19) "2024-03-21 09:31:03"
["post_content"]=>
string(150) "Bronze winner of Skoubogade’s Best Kransekage 2022. Baked marzipan with coffee and chocolate. Rolled in roasted hazelnuts. Dipped in dark chocolate."
["post_title"]=>
string(9) "Kaffehaps"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(9) "kaffehaps"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 16:41:54"
["post_modified_gmt"]=>
string(19) "2026-07-10 14:41:54"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083681"
["menu_order"]=>
int(66)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[23]=>
object(WP_Post)#23910 (24) {
["ID"]=>
int(2083685)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2023-03-23 14:22:38"
["post_date_gmt"]=>
string(19) "2023-03-23 13:22:38"
["post_content"]=>
string(128) "Bronze winner Denmark's Best Kransekage 2023. Baked marzipan with chocolate and blackcurrant jelly. Decorated with purple glaze."
["post_title"]=>
string(5) "Vilma"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(5) "vilma"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 16:48:33"
["post_modified_gmt"]=>
string(19) "2026-07-10 14:48:33"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083685"
["menu_order"]=>
int(67)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[24]=>
object(WP_Post)#23909 (24) {
["ID"]=>
int(2083693)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2024-10-15 12:04:38"
["post_date_gmt"]=>
string(19) "2024-10-15 10:04:38"
["post_content"]=>
string(68) "Mixed flavors
Per 100 gr. dkk 70
One-of-each (9 flavors): dkk 65"
["post_title"]=>
string(14) "Butter cookies"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(14) "butter-cookies"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 16:58:58"
["post_modified_gmt"]=>
string(19) "2026-07-10 14:58:58"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083693"
["menu_order"]=>
int(72)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[25]=>
object(WP_Post)#23682 (24) {
["ID"]=>
int(2083695)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2021-05-27 13:25:16"
["post_date_gmt"]=>
string(19) "2021-05-27 11:25:16"
["post_content"]=>
string(97) "Fresh raspberries and pistachio creme with crushed pistacio nuts packed in 2 pistachio macaroons."
["post_title"]=>
string(8) "Harmonie"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(8) "harmonie"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 17:01:23"
["post_modified_gmt"]=>
string(19) "2026-07-10 15:01:23"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083695"
["menu_order"]=>
int(73)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[26]=>
object(WP_Post)#23805 (24) {
["ID"]=>
int(2083696)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2020-10-28 14:15:57"
["post_date_gmt"]=>
string(19) "2020-10-28 13:15:57"
["post_content"]=>
string(59) "Bun with raisins and cardamom
Dkk 22
With butter dkk 32"
["post_title"]=>
string(29) "Bun with raisins and cardamom"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(33) "tebolle-med-rosiner-og-kardemomme"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 17:03:18"
["post_modified_gmt"]=>
string(19) "2026-07-10 15:03:18"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083696"
["menu_order"]=>
int(80)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[27]=>
object(WP_Post)#23581 (24) {
["ID"]=>
int(2083700)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2020-10-28 14:17:04"
["post_date_gmt"]=>
string(19) "2020-10-28 13:17:04"
["post_content"]=>
string(26) "Dkk 22
With butter dkk 32"
["post_title"]=>
string(13) "Sourdough bun"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(13) "surdejs-bolle"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 17:06:56"
["post_modified_gmt"]=>
string(19) "2026-07-10 15:06:56"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083700"
["menu_order"]=>
int(83)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[28]=>
object(WP_Post)#23582 (24) {
["ID"]=>
int(2083707)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2020-10-28 14:20:34"
["post_date_gmt"]=>
string(19) "2020-10-28 13:20:34"
["post_content"]=>
string(84) "The most classic Danish pastry! With raisins, vanilla cream, almond paste, hazelnuts"
["post_title"]=>
string(13) "Luksuskringle"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(13) "luksuskringle"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 17:26:27"
["post_modified_gmt"]=>
string(19) "2026-07-10 15:26:27"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083707"
["menu_order"]=>
int(89)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[29]=>
object(WP_Post)#23907 (24) {
["ID"]=>
int(2083723)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2024-06-05 12:48:02"
["post_date_gmt"]=>
string(19) "2024-06-05 10:48:02"
["post_content"]=>
string(68) "A classic almond-spongecake with caramelised hazelnuts in miniature."
["post_title"]=>
string(16) "Mini Weekendkage"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(16) "mini-weekendkage"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 17:31:56"
["post_modified_gmt"]=>
string(19) "2026-07-10 15:31:56"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083723"
["menu_order"]=>
int(98)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[30]=>
object(WP_Post)#23790 (24) {
["ID"]=>
int(2083726)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2024-06-05 12:28:33"
["post_date_gmt"]=>
string(19) "2024-06-05 10:28:33"
["post_content"]=>
string(130) "A new take on the classic Sachertorte, as a sponge cake in miniature. Consisting of chocolate, almonds, abricos, rum and marcipan."
["post_title"]=>
string(16) "Mini Sacherdrøm"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(16) "mini-sacherdroem"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 17:32:45"
["post_modified_gmt"]=>
string(19) "2026-07-10 15:32:45"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083726"
["menu_order"]=>
int(99)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
}

Tebirkes
pastry with marcipan and poppy seeds
Dkk 33
With butter dkk 40
Ice cream dessert
Different variants – ask by the counter. Minimum one variant without lactose.
kr. 59,-
Volmer Sørensens Jubilæumslagkage
Creamy nougat in whipped cream, macaroon base, apricot jam, vanilla custard and marzipan. Decorated with nut cream and abricot gel.
kr. 89,-
Raspberry-strawberry
French soda with raspberries and strawberries. Available with or without fizz. Also available hot.
kr. 49,-
Ginger and lemon
French soda with ginger, lemon and lime. Available with or without fizz. Can also be prepared hot.
kr. 49,-
Passion fruit
French soda with passion fruit and oolong. Available with or without fizz. Can also be prepared hot.
kr. 49,-
Elderflower
French soda with elderflower and jasmine. Available with or without fizz. Also available as a hot drink.
kr. 49,-
Blackberry
French soda with blackberries and Haskap berries. Available with or without fizz. Also available as a hot beverage.
kr. 49,-
Mango Miso
French soda with mango and miso. Available with or without fizz. Can also be served hot.
kr. 49,-
150 års Kage
Lemon mousse with white vegan chocolate, blackcurrant jelly and roasted almonds. Light base with lemon, blue birches and vanilla.
kr. 89,-
Werners Valsetærte
Rhubarb compote, macaroon base and shortcrust. Decorated with almond crumble.
Served with whipped cream, vanilla ice cream or creme fraiche.
kr. 89,-
Nøddebo Præstetærte
Hazelnuts and walnuts baked in muscovado sugar and butter on a nut filled shortcrust.
Served with whipped cream, vanilla ice cream or creme fraiche.
kr. 89,-
Raspberryshake
Made with homemade vanilla ice cream and raspberry pure.
kr. 95,-
Sensommertærte
Apple compote, vanilla cream, marzipan and shortcrust. Decorated with apples.
Served with whipped cream, vanilla ice cream or creme fraiche.
kr. 89,-
Strawberry shake
Milk shake with strawberries, vanilla ice cream and whole milk.
kr. 95,-
Ice Cream Soda
Sorbets, vanilla ice cream, whipped cream and mineral water.
kr. 95,-
Sarah Bernhardt
Chocolate truffle on a macaroon base. Covered with dark chocolate.
kr. 67,-
Linse
Baked shortbread with vanilla creme. Classic at its best.
kr. 55,-
Mazarin
The Mazarin cake consists of shortcrust and almond filling, decorated with icing.
Choose between chocolate and orange icing.
kr. 55,-
Kransekage classic
Baked marzipan with stripes of frosting.
kr. 59,-
Kransekage with soft nougat
Baked marzipan, soft nougat and a hint of dark chocolate.
kr. 59,-
Tipsy Almond
Silver winner of Skoubogade’s Best Kransekage 2022. Wreath cake with amaretto syrup and almond praline. Dipped in dark chocolate.
Kaffehaps
Bronze winner of Skoubogade’s Best Kransekage 2022. Baked marzipan with coffee and chocolate. Rolled in roasted hazelnuts. Dipped in dark chocolate.
kr. 59,-
Vilma
Bronze winner Denmark’s Best Kransekage 2023. Baked marzipan with chocolate and blackcurrant jelly. Decorated with purple glaze.
kr. 59,-
Butter cookies
Mixed flavors
Per 100 gr. dkk 70
One-of-each (9 flavors): dkk 65
Harmonie
Fresh raspberries and pistachio creme with crushed pistacio nuts packed in 2 pistachio macaroons.
kr. 82,-
Bun with raisins and cardamom
Bun with raisins and cardamom
Dkk 22
With butter dkk 32
Sourdough bun
Dkk 22
With butter dkk 32
Luksuskringle
The most classic Danish pastry! With raisins, vanilla cream, almond paste, hazelnuts
kr. 42,-
Mini Weekendkage
A classic almond-spongecake with caramelised hazelnuts in miniature.
kr. 55,-
Mini Sacherdrøm
A new take on the classic Sachertorte, as a sponge cake in miniature. Consisting of chocolate, almonds, abricos, rum and marcipan.
kr. 55,-
string(6) "kosher"
array(34) {
[0]=>
object(WP_Post)#23745 (24) {
["ID"]=>
int(2083601)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2025-04-15 09:27:21"
["post_date_gmt"]=>
string(19) "2025-04-15 07:27:21"
["post_content"]=>
string(76) "pastry with marcipan and poppy seeds
Dkk 33
With butter dkk 40
"
["post_title"]=>
string(8) "Tebirkes"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(8) "tebirkes"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 11:50:13"
["post_modified_gmt"]=>
string(19) "2026-07-10 09:50:13"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083601"
["menu_order"]=>
int(0)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[1]=>
object(WP_Post)#23743 (24) {
["ID"]=>
int(2092996)
["post_author"]=>
string(1) "2"
["post_date"]=>
string(19) "2026-06-30 10:15:21"
["post_date_gmt"]=>
string(19) "2026-06-30 08:15:21"
["post_content"]=>
string(124) "Breakfast assortment with bun and pastry with butter, cheese and marmelade.
Served with juice or soda and a warm beverage"
["post_title"]=>
string(14) "Breakfast-menu"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(14) "breakfast-menu"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 11:07:13"
["post_modified_gmt"]=>
string(19) "2026-07-10 09:07:13"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2092996"
["menu_order"]=>
int(0)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[2]=>
object(WP_Post)#23744 (24) {
["ID"]=>
int(2083739)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2023-08-17 11:57:29"
["post_date_gmt"]=>
string(19) "2023-08-17 09:57:29"
["post_content"]=>
string(79) "Different variants - ask by the counter. Minimum one variant without lactose."
["post_title"]=>
string(17) "Ice cream dessert"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(50) "isdessert-hindbaer-og-vanilje-med-chokoladestykker"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 11:55:24"
["post_modified_gmt"]=>
string(19) "2026-07-10 09:55:24"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083739"
["menu_order"]=>
int(1)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[3]=>
object(WP_Post)#23742 (24) {
["ID"]=>
int(2083612)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2020-09-22 10:49:40"
["post_date_gmt"]=>
string(19) "2020-09-22 08:49:40"
["post_content"]=>
string(131) "Creamy nougat in whipped cream, macaroon base, apricot jam, vanilla custard and marzipan. Decorated with nut cream and abricot gel."
["post_title"]=>
string(35) "Volmer Sørensens Jubilæumslagkage"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(35) "volmer-soerensens-jubilaeumslagkage"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 12:30:44"
["post_modified_gmt"]=>
string(19) "2026-07-10 10:30:44"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083612"
["menu_order"]=>
int(6)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[4]=>
object(WP_Post)#23741 (24) {
["ID"]=>
int(2083766)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2024-10-02 12:58:23"
["post_date_gmt"]=>
string(19) "2024-10-02 10:58:23"
["post_content"]=>
string(98) "French soda with raspberries and strawberries. Available with or without fizz. Also available hot."
["post_title"]=>
string(20) "Raspberry-strawberry"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(25) "raspberry-with-strawberry"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 15:40:56"
["post_modified_gmt"]=>
string(19) "2026-07-10 13:40:56"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083766"
["menu_order"]=>
int(10)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[5]=>
object(WP_Post)#23740 (24) {
["ID"]=>
int(2083759)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2024-10-17 15:53:11"
["post_date_gmt"]=>
string(19) "2024-10-17 13:53:11"
["post_content"]=>
string(98) "French soda with ginger, lemon and lime. Available with or without fizz. Can also be prepared hot."
["post_title"]=>
string(16) "Ginger and lemon"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(6) "ginger"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 12:56:19"
["post_modified_gmt"]=>
string(19) "2026-07-10 10:56:19"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083759"
["menu_order"]=>
int(11)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[6]=>
object(WP_Post)#23704 (24) {
["ID"]=>
int(2083761)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2024-10-17 15:49:44"
["post_date_gmt"]=>
string(19) "2024-10-17 13:49:44"
["post_content"]=>
string(100) "French soda with passion fruit and oolong. Available with or without fizz. Can also be prepared hot."
["post_title"]=>
string(13) "Passion fruit"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(13) "passionsfrugt"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 13:00:13"
["post_modified_gmt"]=>
string(19) "2026-07-10 11:00:13"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083761"
["menu_order"]=>
int(12)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[7]=>
object(WP_Post)#23685 (24) {
["ID"]=>
int(2083763)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2024-10-02 12:59:50"
["post_date_gmt"]=>
string(19) "2024-10-02 10:59:50"
["post_content"]=>
string(104) "French soda with elderflower and jasmine. Available with or without fizz. Also available as a hot drink."
["post_title"]=>
string(11) "Elderflower"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(11) "elderflower"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 13:05:23"
["post_modified_gmt"]=>
string(19) "2026-07-10 11:05:23"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083763"
["menu_order"]=>
int(13)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[8]=>
object(WP_Post)#23572 (24) {
["ID"]=>
int(2083765)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2024-10-02 12:55:29"
["post_date_gmt"]=>
string(19) "2024-10-02 10:55:29"
["post_content"]=>
string(115) "French soda with blackberries and Haskap berries. Available with or without fizz. Also available as a hot beverage."
["post_title"]=>
string(10) "Blackberry"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(10) "blackberry"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 13:11:46"
["post_modified_gmt"]=>
string(19) "2026-07-10 11:11:46"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083765"
["menu_order"]=>
int(14)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[9]=>
object(WP_Post)#23585 (24) {
["ID"]=>
int(2083626)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2020-09-28 10:51:46"
["post_date_gmt"]=>
string(19) "2020-09-28 08:51:46"
["post_content"]=>
string(129) "Lemon mousse with white vegan chocolate, blackcurrant jelly and roasted almonds. Light base with lemon, blue birches and vanilla."
["post_title"]=>
string(13) "150 års Kage"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(13) "150-aars-kage"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 14:54:40"
["post_modified_gmt"]=>
string(19) "2026-07-10 12:54:40"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083626"
["menu_order"]=>
int(18)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[10]=>
object(WP_Post)#23575 (24) {
["ID"]=>
int(2083631)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2020-09-28 13:16:31"
["post_date_gmt"]=>
string(19) "2020-09-28 11:16:31"
["post_content"]=>
string(143) "Rhubarb compote, macaroon base and shortcrust. Decorated with almond crumble.
Served with whipped cream, vanilla ice cream or creme fraiche."
["post_title"]=>
string(19) "Werners Valsetærte"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(19) "werners-valsetaerte"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 15:03:27"
["post_modified_gmt"]=>
string(19) "2026-07-10 13:03:27"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083631"
["menu_order"]=>
int(21)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[11]=>
object(WP_Post)#23703 (24) {
["ID"]=>
int(2083633)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2020-09-28 13:14:23"
["post_date_gmt"]=>
string(19) "2020-09-28 11:14:23"
["post_content"]=>
string(151) "Hazelnuts and walnuts baked in muscovado sugar and butter on a nut filled shortcrust.
Served with whipped cream, vanilla ice cream or creme fraiche."
["post_title"]=>
string(22) "Nøddebo Præstetærte"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(22) "noeddebo-praestetaerte"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 15:07:39"
["post_modified_gmt"]=>
string(19) "2026-07-10 13:07:39"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083633"
["menu_order"]=>
int(23)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[12]=>
object(WP_Post)#23702 (24) {
["ID"]=>
int(2083745)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2020-09-28 14:56:57"
["post_date_gmt"]=>
string(19) "2020-09-28 12:56:57"
["post_content"]=>
string(108) "Milk shake with purée of blueberries, blackcurrants and blackberries with vanilla ice cream and whole milk."
["post_title"]=>
string(15) "Blueberry shake"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(14) "blaabaerryster"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 15:41:34"
["post_modified_gmt"]=>
string(19) "2026-07-10 13:41:34"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083745"
["menu_order"]=>
int(24)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[13]=>
object(WP_Post)#23701 (24) {
["ID"]=>
int(2083635)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2020-09-28 13:15:28"
["post_date_gmt"]=>
string(19) "2020-09-28 11:15:28"
["post_content"]=>
string(143) "Apple compote, vanilla cream, marzipan and shortcrust. Decorated with apples.
Served with whipped cream, vanilla ice cream or creme fraiche."
["post_title"]=>
string(15) "Sensommertærte"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(15) "sensommertaerte"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 15:30:10"
["post_modified_gmt"]=>
string(19) "2026-07-10 13:30:10"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083635"
["menu_order"]=>
int(25)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[14]=>
object(WP_Post)#23700 (24) {
["ID"]=>
int(2083748)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2020-09-28 14:57:33"
["post_date_gmt"]=>
string(19) "2020-09-28 12:57:33"
["post_content"]=>
string(86) "Milk shake with puree of mango and passion fruit with vanilla ice cream and whole milk"
["post_title"]=>
string(24) "Mango-passionfruit shake"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(17) "trope-frugtryster"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 15:10:30"
["post_modified_gmt"]=>
string(19) "2026-07-10 13:10:30"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083748"
["menu_order"]=>
int(25)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[15]=>
object(WP_Post)#23699 (24) {
["ID"]=>
int(2083742)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2020-09-28 14:54:52"
["post_date_gmt"]=>
string(19) "2020-09-28 12:54:52"
["post_content"]=>
string(63) "Milk shake with strawberries, vanilla ice cream and whole milk."
["post_title"]=>
string(16) "Strawberry shake"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(14) "jordbaerryster"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 15:38:24"
["post_modified_gmt"]=>
string(19) "2026-07-10 13:38:24"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083742"
["menu_order"]=>
int(26)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[16]=>
object(WP_Post)#23698 (24) {
["ID"]=>
int(2083734)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2020-09-28 14:54:10"
["post_date_gmt"]=>
string(19) "2020-09-28 12:54:10"
["post_content"]=>
string(60) "Sorbets, vanilla ice cream, whipped cream and mineral water."
["post_title"]=>
string(14) "Ice Cream Soda"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(14) "ice-cream-soda"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 15:45:55"
["post_modified_gmt"]=>
string(19) "2026-07-10 13:45:55"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083734"
["menu_order"]=>
int(31)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[17]=>
object(WP_Post)#23697 (24) {
["ID"]=>
int(2083637)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2020-09-28 12:34:46"
["post_date_gmt"]=>
string(19) "2020-09-28 10:34:46"
["post_content"]=>
string(66) "Chocolate truffle on a macaroon base. Covered with dark chocolate."
["post_title"]=>
string(15) "Sarah Bernhardt"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(15) "sarah-bernhardt"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 15:50:42"
["post_modified_gmt"]=>
string(19) "2026-07-10 13:50:42"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083637"
["menu_order"]=>
int(40)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[18]=>
object(WP_Post)#23696 (24) {
["ID"]=>
int(2083643)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2020-11-13 14:51:14"
["post_date_gmt"]=>
string(19) "2020-11-13 13:51:14"
["post_content"]=>
string(57) "Baked shortbread with vanilla creme. Classic at its best."
["post_title"]=>
string(5) "Linse"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(5) "linse"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 15:55:51"
["post_modified_gmt"]=>
string(19) "2026-07-10 13:55:51"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083643"
["menu_order"]=>
int(45)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[19]=>
object(WP_Post)#23695 (24) {
["ID"]=>
int(2083646)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2023-11-10 15:14:32"
["post_date_gmt"]=>
string(19) "2023-11-10 14:14:32"
["post_content"]=>
string(144) "Chocolate financier with hazelnut praline, salted caramel and caramel cremeux.
Covered with dark chocolate and decorated with Frederik X's seal"
["post_title"]=>
string(15) "Frederik X kage"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(15) "frederik-x-kage"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 15:58:06"
["post_modified_gmt"]=>
string(19) "2026-07-10 13:58:06"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083646"
["menu_order"]=>
int(47)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[20]=>
object(WP_Post)#23694 (24) {
["ID"]=>
int(2083647)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2024-06-05 12:08:25"
["post_date_gmt"]=>
string(19) "2024-06-05 10:08:25"
["post_content"]=>
string(116) "Financier, buttermilk, rhubarb compote and honey-rosted oats. Decorated with mascarpone and vanilla pickled rhubarb."
["post_title"]=>
string(13) "Grundlovskage"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(13) "grundlovskage"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 15:58:41"
["post_modified_gmt"]=>
string(19) "2026-07-10 13:58:41"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083647"
["menu_order"]=>
int(48)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[21]=>
object(WP_Post)#23693 (24) {
["ID"]=>
int(2083656)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2020-09-28 12:27:03"
["post_date_gmt"]=>
string(19) "2020-09-28 10:27:03"
["post_content"]=>
string(89) "A shortcrust pastry base with crushed macaroons and raspberry jam. Topped with hazelnuts."
["post_title"]=>
string(10) "Lyonsnitte"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(10) "lyonsnitte"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 16:04:32"
["post_modified_gmt"]=>
string(19) "2026-07-10 14:04:32"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083656"
["menu_order"]=>
int(53)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[22]=>
object(WP_Post)#23692 (24) {
["ID"]=>
int(2083658)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2020-09-28 12:28:29"
["post_date_gmt"]=>
string(19) "2020-09-28 10:28:29"
["post_content"]=>
string(125) "The Mazarin cake consists of shortcrust and almond filling, decorated with icing.
Choose between chocolate and orange icing."
["post_title"]=>
string(7) "Mazarin"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(7) "mazarin"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 16:07:04"
["post_modified_gmt"]=>
string(19) "2026-07-10 14:07:04"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083658"
["menu_order"]=>
int(54)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[23]=>
object(WP_Post)#23691 (24) {
["ID"]=>
int(2083674)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2020-11-17 17:34:37"
["post_date_gmt"]=>
string(19) "2020-11-17 16:34:37"
["post_content"]=>
string(40) "Baked marzipan with stripes of frosting."
["post_title"]=>
string(18) "Kransekage classic"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(19) "kransekage-klassisk"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 16:37:49"
["post_modified_gmt"]=>
string(19) "2026-07-10 14:37:49"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083674"
["menu_order"]=>
int(63)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[24]=>
object(WP_Post)#23686 (24) {
["ID"]=>
int(2093173)
["post_author"]=>
string(1) "2"
["post_date"]=>
string(19) "2020-11-17 17:35:52"
["post_date_gmt"]=>
string(19) "2020-11-17 16:35:52"
["post_content"]=>
string(57) "Baked marzipan, soft nougat and a hint of dark chocolate."
["post_title"]=>
string(27) "Kransekage with soft nougat"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(27) "kransekage-with-soft-nougat"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 16:39:23"
["post_modified_gmt"]=>
string(19) "2026-07-10 14:39:23"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2093173"
["menu_order"]=>
int(64)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[25]=>
object(WP_Post)#23584 (24) {
["ID"]=>
int(2083681)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2024-03-21 10:31:03"
["post_date_gmt"]=>
string(19) "2024-03-21 09:31:03"
["post_content"]=>
string(150) "Bronze winner of Skoubogade’s Best Kransekage 2022. Baked marzipan with coffee and chocolate. Rolled in roasted hazelnuts. Dipped in dark chocolate."
["post_title"]=>
string(9) "Kaffehaps"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(9) "kaffehaps"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 16:41:54"
["post_modified_gmt"]=>
string(19) "2026-07-10 14:41:54"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083681"
["menu_order"]=>
int(66)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[26]=>
object(WP_Post)#23810 (24) {
["ID"]=>
int(2083685)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2023-03-23 14:22:38"
["post_date_gmt"]=>
string(19) "2023-03-23 13:22:38"
["post_content"]=>
string(128) "Bronze winner Denmark's Best Kransekage 2023. Baked marzipan with chocolate and blackcurrant jelly. Decorated with purple glaze."
["post_title"]=>
string(5) "Vilma"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(5) "vilma"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 16:48:33"
["post_modified_gmt"]=>
string(19) "2026-07-10 14:48:33"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083685"
["menu_order"]=>
int(67)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[27]=>
object(WP_Post)#23715 (24) {
["ID"]=>
int(2083693)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2024-10-15 12:04:38"
["post_date_gmt"]=>
string(19) "2024-10-15 10:04:38"
["post_content"]=>
string(68) "Mixed flavors
Per 100 gr. dkk 70
One-of-each (9 flavors): dkk 65"
["post_title"]=>
string(14) "Butter cookies"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(14) "butter-cookies"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 16:58:58"
["post_modified_gmt"]=>
string(19) "2026-07-10 14:58:58"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083693"
["menu_order"]=>
int(72)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[28]=>
object(WP_Post)#23913 (24) {
["ID"]=>
int(2083695)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2021-05-27 13:25:16"
["post_date_gmt"]=>
string(19) "2021-05-27 11:25:16"
["post_content"]=>
string(97) "Fresh raspberries and pistachio creme with crushed pistacio nuts packed in 2 pistachio macaroons."
["post_title"]=>
string(8) "Harmonie"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(8) "harmonie"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 17:01:23"
["post_modified_gmt"]=>
string(19) "2026-07-10 15:01:23"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083695"
["menu_order"]=>
int(73)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[29]=>
object(WP_Post)#23914 (24) {
["ID"]=>
int(2083696)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2020-10-28 14:15:57"
["post_date_gmt"]=>
string(19) "2020-10-28 13:15:57"
["post_content"]=>
string(59) "Bun with raisins and cardamom
Dkk 22
With butter dkk 32"
["post_title"]=>
string(29) "Bun with raisins and cardamom"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(33) "tebolle-med-rosiner-og-kardemomme"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 17:03:18"
["post_modified_gmt"]=>
string(19) "2026-07-10 15:03:18"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083696"
["menu_order"]=>
int(80)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[30]=>
object(WP_Post)#23915 (24) {
["ID"]=>
int(2083700)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2020-10-28 14:17:04"
["post_date_gmt"]=>
string(19) "2020-10-28 13:17:04"
["post_content"]=>
string(26) "Dkk 22
With butter dkk 32"
["post_title"]=>
string(13) "Sourdough bun"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(13) "surdejs-bolle"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 17:06:56"
["post_modified_gmt"]=>
string(19) "2026-07-10 15:06:56"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083700"
["menu_order"]=>
int(83)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[31]=>
object(WP_Post)#23916 (24) {
["ID"]=>
int(2083707)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2020-10-28 14:20:34"
["post_date_gmt"]=>
string(19) "2020-10-28 13:20:34"
["post_content"]=>
string(84) "The most classic Danish pastry! With raisins, vanilla cream, almond paste, hazelnuts"
["post_title"]=>
string(13) "Luksuskringle"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(13) "luksuskringle"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 17:26:27"
["post_modified_gmt"]=>
string(19) "2026-07-10 15:26:27"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083707"
["menu_order"]=>
int(89)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[32]=>
object(WP_Post)#23917 (24) {
["ID"]=>
int(2083723)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2024-06-05 12:48:02"
["post_date_gmt"]=>
string(19) "2024-06-05 10:48:02"
["post_content"]=>
string(68) "A classic almond-spongecake with caramelised hazelnuts in miniature."
["post_title"]=>
string(16) "Mini Weekendkage"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(16) "mini-weekendkage"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 17:31:56"
["post_modified_gmt"]=>
string(19) "2026-07-10 15:31:56"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083723"
["menu_order"]=>
int(98)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[33]=>
object(WP_Post)#23918 (24) {
["ID"]=>
int(2083726)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2024-06-05 12:28:33"
["post_date_gmt"]=>
string(19) "2024-06-05 10:28:33"
["post_content"]=>
string(130) "A new take on the classic Sachertorte, as a sponge cake in miniature. Consisting of chocolate, almonds, abricos, rum and marcipan."
["post_title"]=>
string(16) "Mini Sacherdrøm"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(16) "mini-sacherdroem"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 17:32:45"
["post_modified_gmt"]=>
string(19) "2026-07-10 15:32:45"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083726"
["menu_order"]=>
int(99)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
}

Tebirkes
pastry with marcipan and poppy seeds
Dkk 33
With butter dkk 40
Breakfast-menu
Breakfast assortment with bun and pastry with butter, cheese and marmelade.
Served with juice or soda and a warm beverage
kr. 205,-
Ice cream dessert
Different variants – ask by the counter. Minimum one variant without lactose.
kr. 59,-
Volmer Sørensens Jubilæumslagkage
Creamy nougat in whipped cream, macaroon base, apricot jam, vanilla custard and marzipan. Decorated with nut cream and abricot gel.
kr. 89,-
Raspberry-strawberry
French soda with raspberries and strawberries. Available with or without fizz. Also available hot.
kr. 49,-
Ginger and lemon
French soda with ginger, lemon and lime. Available with or without fizz. Can also be prepared hot.
kr. 49,-
Passion fruit
French soda with passion fruit and oolong. Available with or without fizz. Can also be prepared hot.
kr. 49,-
Elderflower
French soda with elderflower and jasmine. Available with or without fizz. Also available as a hot drink.
kr. 49,-
Blackberry
French soda with blackberries and Haskap berries. Available with or without fizz. Also available as a hot beverage.
kr. 49,-
150 års Kage
Lemon mousse with white vegan chocolate, blackcurrant jelly and roasted almonds. Light base with lemon, blue birches and vanilla.
kr. 89,-
Werners Valsetærte
Rhubarb compote, macaroon base and shortcrust. Decorated with almond crumble.
Served with whipped cream, vanilla ice cream or creme fraiche.
kr. 89,-
Nøddebo Præstetærte
Hazelnuts and walnuts baked in muscovado sugar and butter on a nut filled shortcrust.
Served with whipped cream, vanilla ice cream or creme fraiche.
kr. 89,-
Blueberry shake
Milk shake with purée of blueberries, blackcurrants and blackberries with vanilla ice cream and whole milk.
kr. 95,-
Sensommertærte
Apple compote, vanilla cream, marzipan and shortcrust. Decorated with apples.
Served with whipped cream, vanilla ice cream or creme fraiche.
kr. 89,-
Mango-passionfruit shake
Milk shake with puree of mango and passion fruit with vanilla ice cream and whole milk
kr. 95,-
Strawberry shake
Milk shake with strawberries, vanilla ice cream and whole milk.
kr. 95,-
Ice Cream Soda
Sorbets, vanilla ice cream, whipped cream and mineral water.
kr. 95,-
Sarah Bernhardt
Chocolate truffle on a macaroon base. Covered with dark chocolate.
kr. 67,-
Linse
Baked shortbread with vanilla creme. Classic at its best.
kr. 55,-
Frederik X kage
Chocolate financier with hazelnut praline, salted caramel and caramel cremeux.
Covered with dark chocolate and decorated with Frederik X’s seal
kr. 82,-
Grundlovskage
Financier, buttermilk, rhubarb compote and honey-rosted oats. Decorated with mascarpone and vanilla pickled rhubarb.
kr. 82,-
Lyonsnitte
A shortcrust pastry base with crushed macaroons and raspberry jam. Topped with hazelnuts.
kr. 55,-
Mazarin
The Mazarin cake consists of shortcrust and almond filling, decorated with icing.
Choose between chocolate and orange icing.
kr. 55,-
Kransekage classic
Baked marzipan with stripes of frosting.
kr. 59,-
Kransekage with soft nougat
Baked marzipan, soft nougat and a hint of dark chocolate.
kr. 59,-
Kaffehaps
Bronze winner of Skoubogade’s Best Kransekage 2022. Baked marzipan with coffee and chocolate. Rolled in roasted hazelnuts. Dipped in dark chocolate.
kr. 59,-
Vilma
Bronze winner Denmark’s Best Kransekage 2023. Baked marzipan with chocolate and blackcurrant jelly. Decorated with purple glaze.
kr. 59,-
Butter cookies
Mixed flavors
Per 100 gr. dkk 70
One-of-each (9 flavors): dkk 65
Harmonie
Fresh raspberries and pistachio creme with crushed pistacio nuts packed in 2 pistachio macaroons.
kr. 82,-
Bun with raisins and cardamom
Bun with raisins and cardamom
Dkk 22
With butter dkk 32
Sourdough bun
Dkk 22
With butter dkk 32
Luksuskringle
The most classic Danish pastry! With raisins, vanilla cream, almond paste, hazelnuts
kr. 42,-
Mini Weekendkage
A classic almond-spongecake with caramelised hazelnuts in miniature.
kr. 55,-
Mini Sacherdrøm
A new take on the classic Sachertorte, as a sponge cake in miniature. Consisting of chocolate, almonds, abricos, rum and marcipan.
kr. 55,-
string(18) "uden-hasselnoedder"
array(27) {
[0]=>
object(WP_Post)#23570 (24) {
["ID"]=>
int(2083601)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2025-04-15 09:27:21"
["post_date_gmt"]=>
string(19) "2025-04-15 07:27:21"
["post_content"]=>
string(76) "pastry with marcipan and poppy seeds
Dkk 33
With butter dkk 40
"
["post_title"]=>
string(8) "Tebirkes"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(8) "tebirkes"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 11:50:13"
["post_modified_gmt"]=>
string(19) "2026-07-10 09:50:13"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083601"
["menu_order"]=>
int(0)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[1]=>
object(WP_Post)#23746 (24) {
["ID"]=>
int(2083766)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2024-10-02 12:58:23"
["post_date_gmt"]=>
string(19) "2024-10-02 10:58:23"
["post_content"]=>
string(98) "French soda with raspberries and strawberries. Available with or without fizz. Also available hot."
["post_title"]=>
string(20) "Raspberry-strawberry"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(25) "raspberry-with-strawberry"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 15:40:56"
["post_modified_gmt"]=>
string(19) "2026-07-10 13:40:56"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083766"
["menu_order"]=>
int(10)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[2]=>
object(WP_Post)#23814 (24) {
["ID"]=>
int(2083617)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2020-09-28 10:07:28"
["post_date_gmt"]=>
string(19) "2020-09-28 08:07:28"
["post_content"]=>
string(119) "Rhubarb compote, white chocolate lemon cream, almond sponge. Decorated with italian lemon meringue and burned marzipan."
["post_title"]=>
string(16) "Det Gyldne Tårn"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(16) "det-gyldne-taarn"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 12:58:53"
["post_modified_gmt"]=>
string(19) "2026-07-10 10:58:53"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083617"
["menu_order"]=>
int(11)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[3]=>
object(WP_Post)#23586 (24) {
["ID"]=>
int(2083759)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2024-10-17 15:53:11"
["post_date_gmt"]=>
string(19) "2024-10-17 13:53:11"
["post_content"]=>
string(98) "French soda with ginger, lemon and lime. Available with or without fizz. Can also be prepared hot."
["post_title"]=>
string(16) "Ginger and lemon"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(6) "ginger"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 12:56:19"
["post_modified_gmt"]=>
string(19) "2026-07-10 10:56:19"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083759"
["menu_order"]=>
int(11)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[4]=>
object(WP_Post)#23748 (24) {
["ID"]=>
int(2083619)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2020-09-28 10:11:38"
["post_date_gmt"]=>
string(19) "2020-09-28 08:11:38"
["post_content"]=>
string(59) "Caramel mousse, lemon-caramel ganache and chocolate sponge."
["post_title"]=>
string(9) "H. C. Hat"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(6) "hc-hat"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 13:01:40"
["post_modified_gmt"]=>
string(19) "2026-07-10 11:01:40"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083619"
["menu_order"]=>
int(12)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[5]=>
object(WP_Post)#23912 (24) {
["ID"]=>
int(2083761)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2024-10-17 15:49:44"
["post_date_gmt"]=>
string(19) "2024-10-17 13:49:44"
["post_content"]=>
string(100) "French soda with passion fruit and oolong. Available with or without fizz. Can also be prepared hot."
["post_title"]=>
string(13) "Passion fruit"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(13) "passionsfrugt"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 13:00:13"
["post_modified_gmt"]=>
string(19) "2026-07-10 11:00:13"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083761"
["menu_order"]=>
int(12)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[6]=>
object(WP_Post)#23587 (24) {
["ID"]=>
int(2083763)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2024-10-02 12:59:50"
["post_date_gmt"]=>
string(19) "2024-10-02 10:59:50"
["post_content"]=>
string(104) "French soda with elderflower and jasmine. Available with or without fizz. Also available as a hot drink."
["post_title"]=>
string(11) "Elderflower"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(11) "elderflower"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 13:05:23"
["post_modified_gmt"]=>
string(19) "2026-07-10 11:05:23"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083763"
["menu_order"]=>
int(13)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[7]=>
object(WP_Post)#23717 (24) {
["ID"]=>
int(2083765)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2024-10-02 12:55:29"
["post_date_gmt"]=>
string(19) "2024-10-02 10:55:29"
["post_content"]=>
string(115) "French soda with blackberries and Haskap berries. Available with or without fizz. Also available as a hot beverage."
["post_title"]=>
string(10) "Blackberry"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(10) "blackberry"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 13:11:46"
["post_modified_gmt"]=>
string(19) "2026-07-10 11:11:46"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083765"
["menu_order"]=>
int(14)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[8]=>
object(WP_Post)#23718 (24) {
["ID"]=>
int(2092951)
["post_author"]=>
string(1) "2"
["post_date"]=>
string(19) "2026-07-01 16:10:52"
["post_date_gmt"]=>
string(19) "2026-07-01 14:10:52"
["post_content"]=>
string(88) "French soda with mango and miso. Available with or without fizz. Can also be served hot."
["post_title"]=>
string(10) "Mango Miso"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(10) "mango-miso"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 14:38:02"
["post_modified_gmt"]=>
string(19) "2026-07-10 12:38:02"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2092951"
["menu_order"]=>
int(15)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[9]=>
object(WP_Post)#23571 (24) {
["ID"]=>
int(2083626)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2020-09-28 10:51:46"
["post_date_gmt"]=>
string(19) "2020-09-28 08:51:46"
["post_content"]=>
string(129) "Lemon mousse with white vegan chocolate, blackcurrant jelly and roasted almonds. Light base with lemon, blue birches and vanilla."
["post_title"]=>
string(13) "150 års Kage"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(13) "150-aars-kage"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 14:54:40"
["post_modified_gmt"]=>
string(19) "2026-07-10 12:54:40"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083626"
["menu_order"]=>
int(18)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[10]=>
object(WP_Post)#23911 (24) {
["ID"]=>
int(2083627)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2020-09-28 10:49:25"
["post_date_gmt"]=>
string(19) "2020-09-28 08:49:25"
["post_content"]=>
string(107) "Raspberry mousse, chocolate truffle, raspberry puree, almond sponge. Decorated with green chocolate hearts."
["post_title"]=>
string(11) "Forårskage"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(11) "foraarskage"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 14:56:07"
["post_modified_gmt"]=>
string(19) "2026-07-10 12:56:07"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083627"
["menu_order"]=>
int(19)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[11]=>
object(WP_Post)#23712 (24) {
["ID"]=>
int(2083631)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2020-09-28 13:16:31"
["post_date_gmt"]=>
string(19) "2020-09-28 11:16:31"
["post_content"]=>
string(143) "Rhubarb compote, macaroon base and shortcrust. Decorated with almond crumble.
Served with whipped cream, vanilla ice cream or creme fraiche."
["post_title"]=>
string(19) "Werners Valsetærte"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(19) "werners-valsetaerte"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 15:03:27"
["post_modified_gmt"]=>
string(19) "2026-07-10 13:03:27"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083631"
["menu_order"]=>
int(21)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[12]=>
object(WP_Post)#23813 (24) {
["ID"]=>
int(2092924)
["post_author"]=>
string(1) "2"
["post_date"]=>
string(19) "2026-06-16 14:56:55"
["post_date_gmt"]=>
string(19) "2026-06-16 12:56:55"
["post_content"]=>
string(56) "Made with homemade vanilla ice cream and raspberry pure."
["post_title"]=>
string(14) "Raspberryshake"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(14) "raspberryshake"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-02 13:54:16"
["post_modified_gmt"]=>
string(19) "2026-07-02 11:54:16"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2092924"
["menu_order"]=>
int(23)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[13]=>
object(WP_Post)#23684 (24) {
["ID"]=>
int(2083745)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2020-09-28 14:56:57"
["post_date_gmt"]=>
string(19) "2020-09-28 12:56:57"
["post_content"]=>
string(108) "Milk shake with purée of blueberries, blackcurrants and blackberries with vanilla ice cream and whole milk."
["post_title"]=>
string(15) "Blueberry shake"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(14) "blaabaerryster"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 15:41:34"
["post_modified_gmt"]=>
string(19) "2026-07-10 13:41:34"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083745"
["menu_order"]=>
int(24)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[14]=>
object(WP_Post)#23807 (24) {
["ID"]=>
int(2083748)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2020-09-28 14:57:33"
["post_date_gmt"]=>
string(19) "2020-09-28 12:57:33"
["post_content"]=>
string(86) "Milk shake with puree of mango and passion fruit with vanilla ice cream and whole milk"
["post_title"]=>
string(24) "Mango-passionfruit shake"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(17) "trope-frugtryster"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 15:10:30"
["post_modified_gmt"]=>
string(19) "2026-07-10 13:10:30"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083748"
["menu_order"]=>
int(25)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[15]=>
object(WP_Post)#23750 (24) {
["ID"]=>
int(2083742)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2020-09-28 14:54:52"
["post_date_gmt"]=>
string(19) "2020-09-28 12:54:52"
["post_content"]=>
string(63) "Milk shake with strawberries, vanilla ice cream and whole milk."
["post_title"]=>
string(16) "Strawberry shake"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(14) "jordbaerryster"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 15:38:24"
["post_modified_gmt"]=>
string(19) "2026-07-10 13:38:24"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083742"
["menu_order"]=>
int(26)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[16]=>
object(WP_Post)#23705 (24) {
["ID"]=>
int(2083734)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2020-09-28 14:54:10"
["post_date_gmt"]=>
string(19) "2020-09-28 12:54:10"
["post_content"]=>
string(60) "Sorbets, vanilla ice cream, whipped cream and mineral water."
["post_title"]=>
string(14) "Ice Cream Soda"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(14) "ice-cream-soda"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 15:45:55"
["post_modified_gmt"]=>
string(19) "2026-07-10 13:45:55"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083734"
["menu_order"]=>
int(31)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[17]=>
object(WP_Post)#23801 (24) {
["ID"]=>
int(2083637)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2020-09-28 12:34:46"
["post_date_gmt"]=>
string(19) "2020-09-28 10:34:46"
["post_content"]=>
string(66) "Chocolate truffle on a macaroon base. Covered with dark chocolate."
["post_title"]=>
string(15) "Sarah Bernhardt"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(15) "sarah-bernhardt"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 15:50:42"
["post_modified_gmt"]=>
string(19) "2026-07-10 13:50:42"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083637"
["menu_order"]=>
int(40)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[18]=>
object(WP_Post)#23710 (24) {
["ID"]=>
int(2083643)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2020-11-13 14:51:14"
["post_date_gmt"]=>
string(19) "2020-11-13 13:51:14"
["post_content"]=>
string(57) "Baked shortbread with vanilla creme. Classic at its best."
["post_title"]=>
string(5) "Linse"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(5) "linse"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 15:55:51"
["post_modified_gmt"]=>
string(19) "2026-07-10 13:55:51"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083643"
["menu_order"]=>
int(45)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[19]=>
object(WP_Post)#23576 (24) {
["ID"]=>
int(2083647)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2024-06-05 12:08:25"
["post_date_gmt"]=>
string(19) "2024-06-05 10:08:25"
["post_content"]=>
string(116) "Financier, buttermilk, rhubarb compote and honey-rosted oats. Decorated with mascarpone and vanilla pickled rhubarb."
["post_title"]=>
string(13) "Grundlovskage"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(13) "grundlovskage"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 15:58:41"
["post_modified_gmt"]=>
string(19) "2026-07-10 13:58:41"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083647"
["menu_order"]=>
int(48)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[20]=>
object(WP_Post)#23728 (24) {
["ID"]=>
int(2083649)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2020-09-28 13:11:12"
["post_date_gmt"]=>
string(19) "2020-09-28 11:11:12"
["post_content"]=>
string(76) "Vanilla mousse and strawberry coulis on baked marzipan and shortcrust shell."
["post_title"]=>
string(14) "Lise Nørgaard"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(14) "lise-noergaard"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 19:03:44"
["post_modified_gmt"]=>
string(19) "2026-07-10 17:03:44"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083649"
["menu_order"]=>
int(49)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[21]=>
object(WP_Post)#23727 (24) {
["ID"]=>
int(2083658)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2020-09-28 12:28:29"
["post_date_gmt"]=>
string(19) "2020-09-28 10:28:29"
["post_content"]=>
string(125) "The Mazarin cake consists of shortcrust and almond filling, decorated with icing.
Choose between chocolate and orange icing."
["post_title"]=>
string(7) "Mazarin"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(7) "mazarin"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 16:07:04"
["post_modified_gmt"]=>
string(19) "2026-07-10 14:07:04"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083658"
["menu_order"]=>
int(54)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[22]=>
object(WP_Post)#23726 (24) {
["ID"]=>
int(2083674)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2020-11-17 17:34:37"
["post_date_gmt"]=>
string(19) "2020-11-17 16:34:37"
["post_content"]=>
string(40) "Baked marzipan with stripes of frosting."
["post_title"]=>
string(18) "Kransekage classic"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(19) "kransekage-klassisk"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 16:37:49"
["post_modified_gmt"]=>
string(19) "2026-07-10 14:37:49"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083674"
["menu_order"]=>
int(63)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[23]=>
object(WP_Post)#23725 (24) {
["ID"]=>
int(2083679)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2024-03-21 10:29:34"
["post_date_gmt"]=>
string(19) "2024-03-21 09:29:34"
["post_content"]=>
string(131) "Silver winner of Skoubogade’s Best Kransekage 2022. Wreath cake with amaretto syrup and almond praline. Dipped in dark chocolate."
["post_title"]=>
string(12) "Tipsy Almond"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(12) "tipsy-almond"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 16:40:06"
["post_modified_gmt"]=>
string(19) "2026-07-10 14:40:06"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083679"
["menu_order"]=>
int(65)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[24]=>
object(WP_Post)#23724 (24) {
["ID"]=>
int(2083696)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2020-10-28 14:15:57"
["post_date_gmt"]=>
string(19) "2020-10-28 13:15:57"
["post_content"]=>
string(59) "Bun with raisins and cardamom
Dkk 22
With butter dkk 32"
["post_title"]=>
string(29) "Bun with raisins and cardamom"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(33) "tebolle-med-rosiner-og-kardemomme"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 17:03:18"
["post_modified_gmt"]=>
string(19) "2026-07-10 15:03:18"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083696"
["menu_order"]=>
int(80)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[25]=>
object(WP_Post)#23723 (24) {
["ID"]=>
int(2083700)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2020-10-28 14:17:04"
["post_date_gmt"]=>
string(19) "2020-10-28 13:17:04"
["post_content"]=>
string(26) "Dkk 22
With butter dkk 32"
["post_title"]=>
string(13) "Sourdough bun"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(13) "surdejs-bolle"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 17:06:56"
["post_modified_gmt"]=>
string(19) "2026-07-10 15:06:56"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083700"
["menu_order"]=>
int(83)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
[26]=>
object(WP_Post)#23722 (24) {
["ID"]=>
int(2083726)
["post_author"]=>
string(1) "1"
["post_date"]=>
string(19) "2024-06-05 12:28:33"
["post_date_gmt"]=>
string(19) "2024-06-05 10:28:33"
["post_content"]=>
string(130) "A new take on the classic Sachertorte, as a sponge cake in miniature. Consisting of chocolate, almonds, abricos, rum and marcipan."
["post_title"]=>
string(16) "Mini Sacherdrøm"
["post_excerpt"]=>
string(0) ""
["post_status"]=>
string(7) "publish"
["comment_status"]=>
string(6) "closed"
["ping_status"]=>
string(6) "closed"
["post_password"]=>
string(0) ""
["post_name"]=>
string(16) "mini-sacherdroem"
["to_ping"]=>
string(0) ""
["pinged"]=>
string(0) ""
["post_modified"]=>
string(19) "2026-07-10 17:32:45"
["post_modified_gmt"]=>
string(19) "2026-07-10 15:32:45"
["post_content_filtered"]=>
string(0) ""
["post_parent"]=>
int(0)
["guid"]=>
string(48) "https://laglace.dk/?post_type=ret&p=2083726"
["menu_order"]=>
int(99)
["post_type"]=>
string(3) "ret"
["post_mime_type"]=>
string(0) ""
["comment_count"]=>
string(1) "0"
["filter"]=>
string(3) "raw"
}
}

Tebirkes
pastry with marcipan and poppy seeds
Dkk 33
With butter dkk 40
Raspberry-strawberry
French soda with raspberries and strawberries. Available with or without fizz. Also available hot.
kr. 49,-
Det Gyldne Tårn
Rhubarb compote, white chocolate lemon cream, almond sponge. Decorated with italian lemon meringue and burned marzipan.
kr. 89,-
Ginger and lemon
French soda with ginger, lemon and lime. Available with or without fizz. Can also be prepared hot.
kr. 49,-
H. C. Hat
Caramel mousse, lemon-caramel ganache and chocolate sponge.
kr. 89,-
Passion fruit
French soda with passion fruit and oolong. Available with or without fizz. Can also be prepared hot.
kr. 49,-
Elderflower
French soda with elderflower and jasmine. Available with or without fizz. Also available as a hot drink.
kr. 49,-
Blackberry
French soda with blackberries and Haskap berries. Available with or without fizz. Also available as a hot beverage.
kr. 49,-
Mango Miso
French soda with mango and miso. Available with or without fizz. Can also be served hot.
kr. 49,-
150 års Kage
Lemon mousse with white vegan chocolate, blackcurrant jelly and roasted almonds. Light base with lemon, blue birches and vanilla.
kr. 89,-
Forårskage
Raspberry mousse, chocolate truffle, raspberry puree, almond sponge. Decorated with green chocolate hearts.
kr. 89,-
Werners Valsetærte
Rhubarb compote, macaroon base and shortcrust. Decorated with almond crumble.
Served with whipped cream, vanilla ice cream or creme fraiche.
kr. 89,-
Raspberryshake
Made with homemade vanilla ice cream and raspberry pure.
kr. 95,-
Blueberry shake
Milk shake with purée of blueberries, blackcurrants and blackberries with vanilla ice cream and whole milk.
kr. 95,-
Mango-passionfruit shake
Milk shake with puree of mango and passion fruit with vanilla ice cream and whole milk
kr. 95,-
Strawberry shake
Milk shake with strawberries, vanilla ice cream and whole milk.
kr. 95,-
Ice Cream Soda
Sorbets, vanilla ice cream, whipped cream and mineral water.
kr. 95,-
Sarah Bernhardt
Chocolate truffle on a macaroon base. Covered with dark chocolate.
kr. 67,-
Linse
Baked shortbread with vanilla creme. Classic at its best.
kr. 55,-
Grundlovskage
Financier, buttermilk, rhubarb compote and honey-rosted oats. Decorated with mascarpone and vanilla pickled rhubarb.
kr. 82,-
Lise Nørgaard
Vanilla mousse and strawberry coulis on baked marzipan and shortcrust shell.
kr. 82,-
Mazarin
The Mazarin cake consists of shortcrust and almond filling, decorated with icing.
Choose between chocolate and orange icing.
kr. 55,-
Kransekage classic
Baked marzipan with stripes of frosting.
kr. 59,-
Tipsy Almond
Silver winner of Skoubogade’s Best Kransekage 2022. Wreath cake with amaretto syrup and almond praline. Dipped in dark chocolate.
Bun with raisins and cardamom
Bun with raisins and cardamom
Dkk 22
With butter dkk 32
Sourdough bun
Dkk 22
With butter dkk 32
Mini Sacherdrøm
A new take on the classic Sachertorte, as a sponge cake in miniature. Consisting of chocolate, almonds, abricos, rum and marcipan.
kr. 55,-