Fragilité means fragile in French.
Fragilité consists of an almond bottom with mocha butter cream decorated with powdered sugar.
Dkk. 49
Skoubogade 3-5
1158 København K
Conditori La Glace
Tlf.: 33 14 46 46
conditori@laglace.dk
CVR: 45847241
SK43 I/S