H.C. Hat

Caramel mousse with citrus infused caramel ganache on a chocolate biscuit base.
Winner of Cake of the Year 2005; created by Andreas Overgaard.

Price per piece: Dkk. 82
12 servings: Dkk. 984

Extras:

• Text up to 20 characters as a marzipan sign kr. 150
• Marzipan border kr. 180
• Marzipan heart in the colour of your choice with text up to 20 characters kr. 180
• Logo in 2 colours (as a starting point; the final product can vary according to individual requirements) kr. 300